Winery Benforte - Barbangelo Verdicchio dei Castelli di Jesi Classico Superiore

Winery BenforteBarbangelo Verdicchio dei Castelli di Jesi Classico Superiore

3.7
Note - 1Note - 1Note - 1Note - 0.5Note - 0
(Average of the reviews for all vintages combined and from several consumer review sources)
Tasters generally liked this wine.
The Barbangelo Verdicchio dei Castelli di Jesi Classico Superiore of Winery Benforte is a white wine from the region of Verdicchio dei Castelli di Jesi of Marche.
In the mouth this white wine is a powerful with a nice freshness.
This wine generally goes well with vegetarian, appetizers and snacks or lean fish.
The Barbangelo Verdicchio dei Castelli di Jesi Classico Superiore of the Winery Benforte is in the top 10 of wines of Verdicchio dei Castelli di Jesi.

Taste structure of the Barbangelo Verdicchio dei Castelli di Jesi Classico Superiore from the Winery Benforte

Light
Bold
Smooth
Tannic
Dry
Sweet
Soft
Acidic

In the mouth the Barbangelo Verdicchio dei Castelli di Jesi Classico Superiore of Winery Benforte in the region of Marche is a powerful with a nice freshness.

Details and technical informations about Winery Benforte's Barbangelo Verdicchio dei Castelli di Jesi Classico Superiore.

Grape varieties
Region/Great wine region
Great wine region
Country
Style of wine
Allergens
Contains sulfites

Discover the grape variety: Pascal

Simple, fresh dry whites with a pale golden robe and a supple palate with moderate acidity, with understated aromas of citrus and white flowers. Discreet Provençal rustic profile. Preserved for its heritage value, it survives in a few Provençal heritage plots; studied for its southern ampelographic interest. Also known as Pascal Blanc, an indigenous French white variety from Provence (Var, Bouches-du-Rhône).

Last vintages of this wine

Barbangelo Verdicchio dei Castelli di Jesi Classico Superiore - 2016
In the top 10 of of Verdicchio dei Castelli di Jesi wines
Average rating: 3.81110.50
Barbangelo Verdicchio dei Castelli di Jesi Classico Superiore - 2015
In the top 10 of of Verdicchio dei Castelli di Jesi wines
Average rating: 3.51110.50
Barbangelo Verdicchio dei Castelli di Jesi Classico Superiore - 2014
In the top 10 of of Verdicchio dei Castelli di Jesi wines
Average rating: 3.71110.50
Barbangelo Verdicchio dei Castelli di Jesi Classico Superiore - 0
In the top 10 of of Verdicchio dei Castelli di Jesi wines
Average rating: 3.71110.50

The best vintages of Barbangelo Verdicchio dei Castelli di Jesi Classico Superiore from Winery Benforte are 2016, 2014, 0, 2015

Informations about the Winery Benforte

The winery offers 6 different wines.
Its wines get an average rating of 3.5.
It is in the top 3 of the best estates in the region
It is located in Verdicchio dei Castelli di Jesi in the region of Marche
Find the Winery Benforte on Facebook

The Winery Benforte is one of of the world's greatest estates. It offers 6 wines for sale in the of Verdicchio dei Castelli di Jesi to come and discover on site or to buy online.

Top wine Marche
In the top 60000 of of Italy wines
In the top 20 of of Verdicchio dei Castelli di Jesi wines
In the top 85000 of white wines
In the top 350000 wines of the world

The wine region of Verdicchio dei Castelli di Jesi

Marche DOC in central-east around Jesi (Riserva DOCG since 2010), one of Italy's great whites. Signature native Verdicchio (min. 85%): dry structured whites with signature notes of bitter almond, citrus, green apple, fennel, white flowers and a saline mineral touch, taut palate and fine aging potential (10+ years). Style both fresh young and complex at maturity.


The wine region of Marche

Italian star of Verdicchio: exceptional age-worthy whites, straight and mineral with signature notes of green almond, lemon, green apple, dry herbs and a slightly bitter finish. Two DOCGs: Castelli di Jesi (coastal, airy) and Matelica (inland, more concentrated). Mediterranean reds: fleshy Montepulciano in Rosso Conero near Ancona, supple Sangiovese. Also fresh Pecorino and Passerina.

The word of the wine: Fermentation

The process by which grape juice becomes wine, thanks to the action of yeasts that transform sugar into alcohol.

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