Winery CostadoroLa Rocca Rosso Piceno Superiore
Red wine
In the mouth this red wine is a powerful.
This wine generally goes well with beef, game (deer, venison) or lamb.
Taste structure of the La Rocca Rosso Piceno Superiore from the Winery Costadoro
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the La Rocca Rosso Piceno Superiore of Winery Costadoro in the region of Marche is a powerful.
Wine flavors and olphactive analysis
On the nose the La Rocca Rosso Piceno Superiore of Winery Costadoro in the region of Marche often reveals types of flavors of earth, red fruit.
Food and wine pairings with La Rocca Rosso Piceno Superiore
Pairings that work perfectly with La Rocca Rosso Piceno Superiore
Original food and wine pairings with La Rocca Rosso Piceno Superiore
The La Rocca Rosso Piceno Superiore of Winery Costadoro matches generally quite well with dishes of beef, pasta or lamb such as recipes of stuffed beef rolls, italian pasta salad or lamb garam massala.
Details and technical informations about Winery Costadoro's La Rocca Rosso Piceno Superiore.
Discover the grape variety: Dimiat
This variety is cultivated in practically all of Bulgaria, much more so in the region around the Black Sea. Among white varieties, it is still the most widely planted in this country, just ahead of rkatziteli. It is also found in the former Yugoslavia, Albania, Romania, Hungary, Turkey and Greece. It is believed to be the result of a natural intraspecific cross between coarna alba - a Romanian variety - and white gouais.
Last vintages of this wine
The best vintages of La Rocca Rosso Piceno Superiore from Winery Costadoro are 2016, 2010, 0, 2015
Informations about the Winery Costadoro
The Winery Costadoro is one of of the world's greatest estates. It offers 31 wines for sale in the of Rosso Piceno to come and discover on site or to buy online.
The wine region of Rosso Piceno
The wine region of Rosso Piceno is located in the region of Marches of Italy. Wineries and vineyards like the Domaine Le Caniette or the Domaine Le Canà produce mainly wines red, white and sparkling. The most planted grape varieties in the region of Rosso Piceno are Sangiovese, Cabernet-Sauvignon and Merlot, they are then used in wines in blends or as a single variety. On the nose of Rosso Piceno often reveals types of flavors of cherry, violet or almonds and sometimes also flavors of dark fruit, earth or vegetal.
The wine region of Marche
Marche (or Le Marche; pronounced Mar-kay) is a region in eastern CentralItaly. It is most associated with white wines made from Trebbiano and Verdicchio grapes. Marche occupies a roughly triangular area. Its longer sides are formed by the Apennine Mountains to the west and the Adriatic Sea to the east.
The word of the wine: Destemming
Operation consisting in eliminating the vegetal part of the bunch supporting the berries, its maceration with the must giving a herbaceous taste to the wine.
