Winery CostadoroLa Rocca Passerina
White wine
In the mouth this white wine is a with a nice freshness.
This wine generally goes well with vegetarian, appetizers and snacks or lean fish.
Taste structure of the La Rocca Passerina from the Winery Costadoro
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the La Rocca Passerina of Winery Costadoro in the region of Abruzzo is a with a nice freshness.
Food and wine pairings with La Rocca Passerina
Pairings that work perfectly with La Rocca Passerina
Original food and wine pairings with La Rocca Passerina
The La Rocca Passerina of Winery Costadoro matches generally quite well with dishes of pasta, vegetarian or appetizers and snacks such as recipes of baked lasagna, summer tuna quiche or reunion pepper candy.
Details and technical informations about Winery Costadoro's La Rocca Passerina.
Discover the grape variety: Dattier de Beyrouth
Of natural origin, it was initially multiplied in the region of Cavaillon in Vaucluse. It is also present in many countries where the climate allows the grapes to ripen well. It is registered in the Official Catalogue of table grape varieties, list A1. Finally, the Beirut Date Tree has long been used as a progenitor for new varieties of table grapes, with Danuta being a good example.
Last vintages of this wine
The best vintages of La Rocca Passerina from Winery Costadoro are 2016, 2014
Informations about the Winery Costadoro
The Winery Costadoro is one of of the world's great estates. It offers 31 wines for sale in the of Abruzzo to come and discover on site or to buy online.
The wine region of Abruzzo
Abruzzo is an Italian wine region located on the eastern (Adriatic) coast. Its immediate neighbors in CentralItaly are Marche to the North, Lazio to the west and southwest and Molise to the southeast. Abruzzo has one DOCG - Montepulciano d'Abruzzo Colline Teramane - and three DOC wine appellations. The reds and Cerasuolo d'Abruzzo and Montepulciano d'Abruzzo, as well as the white wine appellation Trebbiano d'Abruzzo are the most notable, followed by the lesser-known Controguerra.
The word of the wine: BSA
Brut sans année, is said of non-vintage champagnes. It is the technical name of the first price champagne made from wines of different years. They are most often called Tradition, Carte blanche, Réserve. To be drunk quickly, rather as an aperitif.
