
Winery LammidiaFrekt Bianco
In the mouth this white wine is a with a nice freshness.
This wine generally goes well with vegetarian, appetizers and snacks or lean fish.
Taste structure of the Frekt Bianco from the Winery Lammidia
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Frekt Bianco of Winery Lammidia in the region of Abruzzo is a with a nice freshness.
Wine flavors and olphactive analysis
On the nose the Frekt Bianco of Winery Lammidia in the region of Abruzzo often reveals types of flavors of non oak, earth or microbio and sometimes also flavors of vegetal, oak or tree fruit.
Food and wine pairings with Frekt Bianco
Pairings that work perfectly with Frekt Bianco
Original food and wine pairings with Frekt Bianco
The Frekt Bianco of Winery Lammidia matches generally quite well with dishes of pasta, vegetarian or appetizers and snacks such as recipes of spaghetti with homemade pesto, goat cheese and bacon quiche or parmesan crisps.
Details and technical informations about Winery Lammidia's Frekt Bianco.
Discover the grape variety: Pecorino
A very old vine cultivated in Italy and very well known in particular in the Marche and Abruzzo regions, a trace of it has been found as far back as the second century B.C. where it is stated that it would have its first origins in Greece... almost unknown in France.
Last vintages of this wine
The best vintages of Frekt Bianco from Winery Lammidia are 2017, 2018, 0, 2016 and 2019.
Informations about the Winery Lammidia
The Winery Lammidia is one of of the world's greatest estates. It offers 34 wines for sale in the of Abruzzo to come and discover on site or to buy online.
The wine region of Abruzzo
Abruzzo is an Italian wine region located on the eastern (Adriatic) coast. Its immediate neighbors in CentralItaly are Marche to the North, Lazio to the west and southwest and Molise to the southeast. Abruzzo has one DOCG - Montepulciano d'Abruzzo Colline Teramane - and three DOC wine appellations. The reds and Cerasuolo d'Abruzzo and Montepulciano d'Abruzzo, as well as the white wine appellation Trebbiano d'Abruzzo are the most notable, followed by the lesser-known Controguerra.
The word of the wine: Champagne rosé
Often obtained by adding red wines (from Champagne), it is even the only vineyard where this practice is allowed. Some producers prefer the practice used in other regions, i.e. a short maceration to extract sufficient colouring matter. This results in winey rosés for meals. Elegant aperitif rosé is more often made from red wine coloured Chardonnay. Rosés can be vintage or non vintage.














