Winery Lammidia - Carbo Rosso

Winery LammidiaCarbo Rosso

3.9
Note - 1Note - 1Note - 1Note - 1Note - 0
(Average of the reviews for all vintages combined and from several consumer review sources)
Tasters generally liked this wine.
The Carbo Rosso of Winery Lammidia is a red wine from the region of Montepulciano d'Abruzzo of Abruzzo.
In the mouth this red wine is a powerful with a nice freshness.
This wine generally goes well with beef, lamb or pasta.

Taste structure of the Carbo Rosso from the Winery Lammidia

Light
Bold
Smooth
Tannic
Dry
Sweet
Soft
Acidic

In the mouth the Carbo Rosso of Winery Lammidia in the region of Abruzzo is a powerful with a nice freshness.

Wine flavors and olphactive analysis

Wine with earth taste

forest floor, petroleum

Wine with floral taste

violet

On the nose the Carbo Rosso of Winery Lammidia in the region of Abruzzo often reveals types of flavors of cherry, earthy or minerality and sometimes also flavors of red fruit, forest floor or strawberries.

Details and technical informations about Winery Lammidia's Carbo Rosso.

Grape varieties
Natural
Yes
Region/Great wine region
Great wine region
Country
Style of wine
Alcohol
10.8°
Allergens
Contains sulfites

Discover the grape variety: Servanin

Servanin is native to the south of Savoie and the north of Isère. Its berries are short, oval and small to medium-sized. The bunches are full, cylindrical and small, some of them winged, and the bluish-black colour at the beginning turns to dark black when the grapes reach full maturity. Then, as time goes by, small green berries are gradually added to the vine. This curtain is completed by the light green of the medium-sized leaves.servanin is fertile and robust. Its only weak points are millerandage, citadels and mildew. It is less susceptible to grey rot. Although it buds early, it ripens rather late, in the second half of the year. This liqueur, which belongs to the Vin-de-Savoie, has a medium alcoholic and somewhat acidic taste. This wine is also called martelet, servagnin or serene. Unfortunately, it is noted that this variety has nowadays practically disappeared.

Last vintages of this wine

Carbo Rosso - 2019
In the top 100 of of Montepulciano d'Abruzzo wines
Average rating: 4.111110
Carbo Rosso - 2018
In the top 100 of of Montepulciano d'Abruzzo wines
Average rating: 3.81110.50
Carbo Rosso - 2017
In the top 100 of of Montepulciano d'Abruzzo wines
Average rating: 3.71110.50
Carbo Rosso - 2015
In the top 100 of of Montepulciano d'Abruzzo wines
Average rating: 411110
Carbo Rosso - 2014
In the top 100 of of Montepulciano d'Abruzzo wines
Average rating: 4.111110

The best vintages of Carbo Rosso from Winery Lammidia are 2019, 2014, 2015, 2018 and 2017.

Informations about the Winery Lammidia

The winery offers 31 different wines.
Its wines get an average rating of 4.
It is in the top 10 of the best estates in the region
It is located in Montepulciano d'Abruzzo in the region of Abruzzo

The Winery Lammidia is one of of the world's greatest estates. It offers 34 wines for sale in the of Montepulciano d'Abruzzo to come and discover on site or to buy online.

Top wine Abruzzo
In the top 7500 of of Italy wines
In the top 200 of of Montepulciano d'Abruzzo wines
In the top 25000 of red wines
In the top 40000 wines of the world

The wine region of Montepulciano d'Abruzzo

The wine region of Montepulciano d'Abruzzo is located in the region of Abruzzes of Italy. We currently count 1280 estates and châteaux in the of Montepulciano d'Abruzzo, producing 2020 different wines in conventional, organic and biodynamic agriculture. The wines of Montepulciano d'Abruzzo go well with generally quite well with dishes .


The wine region of Abruzzo

Abruzzo is an Italian wine region located on the eastern (Adriatic) coast. Its immediate neighbors in CentralItaly are Marche to the North, Lazio to the west and southwest and Molise to the southeast. Abruzzo has one DOCG - Montepulciano d'Abruzzo Colline Teramane - and three DOC wine appellations. The reds and Cerasuolo d'Abruzzo and Montepulciano d'Abruzzo, as well as the white wine appellation Trebbiano d'Abruzzo are the most notable, followed by the lesser-known Controguerra.

The word of the wine: Decanting

Decanting, an operation performed by a sommelier with a decanter to separate the clear wine from the solid parts in a bottle.

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