The Winery Lammidia is one of the world's great estates. It offers 31 wines for sale in of Abruzzo to come and discover on site or to buy online.
Looking for the best Winery Lammidia wines in Abruzzo among all the wines in the region? Check out our tops of the best red, white or effervescent Winery Lammidia wines. Also find some food and wine pairings that may be suitable with the wines from this area. Learn more about the region and the Winery Lammidia wines with technical and enological descriptions.
How Winery Lammidia wines pair with each other generally quite well with dishes of pasta, vegetarian or appetizers and snacks such as recipes of chinese soy and chicken noodles (wok style), vegan leek and tofu quiche or bacon-gruyere-tomato cake.
On the nose the white wine of Winery Lammidia. often reveals types of flavors of pineapple, earth or spices and sometimes also flavors of oak, non oak or tropical fruit. In the mouth the white wine of Winery Lammidia. is a with a nice freshness.
Abruzzo is an Italian wine region located on the eastern (Adriatic) coast. Its immediate neighbors in CentralItaly are Marche to the North, Lazio to the west and southwest and Molise to the southeast. Abruzzo has one DOCG - Montepulciano d'Abruzzo Colline Teramane - and three DOC wine appellations. The reds and Cerasuolo d'Abruzzo and Montepulciano d'Abruzzo, as well as the white wine appellation Trebbiano d'Abruzzo are the most notable, followed by the lesser-known Controguerra.
The region's star varieties are the native red Montepulciano and white Trebbiano. The supporting cast is made up of a few international varieties such as Chardonnay, Cabernet Sauvignon and Merlot, and indigenous varieties such as Sangiovese, Passerina, Pecorino and Cococciola. The usual Maturation process for Abruzzo wine is in oak. However, Montepulciano Cerasuolo is aged in stainless steel.
How Winery Lammidia wines pair with each other generally quite well with dishes of beef, pasta or lamb such as recipes of shoulder of suckling lamb confit with herbs, spaghetti cacio e pepe or trapper's barbecue.
On the nose the red wine of Winery Lammidia. often reveals types of flavors of cherry, petroleum or spices and sometimes also flavors of oak, non oak or chalk. In the mouth the red wine of Winery Lammidia. is a powerful with a nice freshness.
How Winery Lammidia wines pair with each other generally quite well with dishes of lamb, veal or pork such as recipes of canned cassoulet, sauté of pork with carrots and potatoes or boeuf en daube.
On the nose the sparkling wine of Winery Lammidia. often reveals types of flavors of apples, earth or tree fruit and sometimes also flavors of citrus fruit, red fruit or microbio.
Wine lacking in sapidity, flat, soft and without character.
How Winery Lammidia wines pair with each other generally quite well with dishes such as recipes .
How Winery Lammidia wines pair with each other generally quite well with dishes of beef, lamb or veal such as recipes of blanquette of monkfish with small vegetables, lamb chops à la champvallon or bites of cheese.
On the nose the pink wine of Winery Lammidia. often reveals types of flavors of non oak, earth or microbio and sometimes also flavors of vegetal, tree fruit or spices.
Characteristic of a wine that is either aromatically deviant or unbalanced on the palate due to an excess or a lack of one or more flavors.
Planning a wine route in the of Abruzzo? Here are the wineries to visit and the winemakers to meet during your trip in search of wines similar to Winery Lammidia.
A very old vine cultivated in Italy and very well known in particular in the Marche and Abruzzo regions, a trace of it has been found as far back as the second century B.C. where it is stated that it would have its first origins in Greece... almost unknown in France.
In this first episode of a series dedicated to Chablis wines on @The Wine Show @Home, wine expert and TV host Joe Fattorini introduces the vineyards and the wines of Chablis through a tasting of three wines: a Petit Chablis, a Chablis and a Chablis Premier Cru. #PureChablis #BourgogneWines #Chablis ...
The Bourgogne Wine Board (BIVB) invites you to enjoy this video in which Jean-Pierre Renard, Expert Instructor at the Ecole des Vins de Bourgogne, explains the topographical and geological characteristics of the appellation Mâcon plus geographical denomination . The tectonics and the very different nature of the rocks that make up the subsoil of this region explain the great variety of soils found in this part fo Bourgogne. It also explains why each wine offers a different personnality. This vid ...
On December 10, 2020, four Hong Kong personalities discussed Chablis wines on a live webinar: Yang LU, Master Sommelier and Official Bourgogne Wines Ambassador, Debra MEIBURG, Master of Wine, Ivy NG, Official Bourgogne Wines Ambassador and Rebecca LEUNG, wine expert. In this first 90-second clip, Yang LU explains how location is the key to understanding “Why Chablis is special”. #Chablis #PureChablis ...
Wine lacking in sapidity, flat, soft and without character.
![Winery Lammidia - Sciatto [L]](/image/wine/lammidia_sciatto-l_100.webp)
