
Winery Saladini PilastriPasserina Offida
In the mouth this white wine is a powerful with a nice freshness.
This wine generally goes well with vegetarian, appetizers and snacks or lean fish.
Taste structure of the Passerina Offida from the Winery Saladini Pilastri
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Passerina Offida of Winery Saladini Pilastri in the region of Marche is a powerful with a nice freshness.
Wine flavors and olphactive analysis
On the nose the Passerina Offida of Winery Saladini Pilastri in the region of Marche often reveals types of flavors of citrus fruit.
Food and wine pairings with Passerina Offida
Pairings that work perfectly with Passerina Offida
Original food and wine pairings with Passerina Offida
The Passerina Offida of Winery Saladini Pilastri matches generally quite well with dishes of pasta, vegetarian or appetizers and snacks such as recipes of lasagne bolognaise (mascarpone), magic cake cheese quiche or lili's gressins.
Details and technical informations about Winery Saladini Pilastri's Passerina Offida.
Discover the grape variety: Téoulier
Téoulier noir is a grape variety that originated in France (Provence). It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. It can be found in several vineyards: South-West, Cognac, Bordeaux, Provence & Corsica, Rhone Valley, Loire Valley, Savoie & Bugey, Beaujolais.
Last vintages of this wine
The best vintages of Passerina Offida from Winery Saladini Pilastri are 2016, 2015, 2017, 2013 and 0.
Informations about the Winery Saladini Pilastri
The Winery Saladini Pilastri is one of of the world's great estates. It offers 17 wines for sale in the of Offida to come and discover on site or to buy online.
The wine region of Offida
The wine region of Offida is located in the region of Marches of Italy. Wineries and vineyards like the Domaine Velenosi or the Domaine Simone Capecci produce mainly wines white, red and sparkling. The most planted grape varieties in the region of Offida are Pecorino, Cabernet-Sauvignon and Sangiovese, they are then used in wines in blends or as a single variety. On the nose of Offida often reveals types of flavors of cream, lemon or red fruit and sometimes also flavors of black fruit, oaky or tropical.
The wine region of Marche
Marche (or Le Marche; pronounced Mar-kay) is a region in eastern CentralItaly. It is most associated with white wines made from Trebbiano and Verdicchio grapes. Marche occupies a roughly triangular area. Its longer sides are formed by the Apennine Mountains to the west and the Adriatic Sea to the east.
The word of the wine: Frank
Said of a wine that is open and delivers itself immediately, and whose clarity excludes any defect.














