Winery Casalis DouhetGiulio Douhet Rosso Piceno
Red wine
In the mouth this red wine is a powerful with a lot of tannins present in the mouth.
This wine generally goes well with poultry, beef or veal.
Taste structure of the Giulio Douhet Rosso Piceno from the Winery Casalis Douhet
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Giulio Douhet Rosso Piceno of Winery Casalis Douhet in the region of Marche is a powerful with a lot of tannins present in the mouth.
Wine flavors and olphactive analysis
Food and wine pairings with Giulio Douhet Rosso Piceno
Pairings that work perfectly with Giulio Douhet Rosso Piceno
Original food and wine pairings with Giulio Douhet Rosso Piceno
The Giulio Douhet Rosso Piceno of Winery Casalis Douhet matches generally quite well with dishes of beef, pasta or veal such as recipes of quick beef and cheese yakitori, italian pasta salad or osso buco.
Details and technical informations about Winery Casalis Douhet's Giulio Douhet Rosso Piceno.
Discover the grape variety: Sangiovese
Originally from Italy, it is the famous Sangiovese of Tuscany producing the famous wines of Brunello de Montalcino and Chianti. This variety is registered in the Official Catalogue of Wine Grape Varieties, list A1. According to recent genetic analysis, it is the result of a natural cross between the almost unknown Calabrese di Montenuovo (mother) and Ciliegiolo (father).
Last vintages of this wine
The best vintages of Giulio Douhet Rosso Piceno from Winery Casalis Douhet are 2014, 0
Informations about the Winery Casalis Douhet
The Winery Casalis Douhet is one of of the world's greatest estates. It offers 11 wines for sale in the of Rosso Piceno to come and discover on site or to buy online.
The wine region of Rosso Piceno
The wine region of Rosso Piceno is located in the region of Marches of Italy. Wineries and vineyards like the Domaine Le Caniette or the Domaine Le Canà produce mainly wines red, white and sparkling. The most planted grape varieties in the region of Rosso Piceno are Sangiovese, Cabernet-Sauvignon and Merlot, they are then used in wines in blends or as a single variety. On the nose of Rosso Piceno often reveals types of flavors of cherry, violet or almonds and sometimes also flavors of dark fruit, earth or vegetal.
The wine region of Marche
Marche (or Le Marche; pronounced Mar-kay) is a region in eastern CentralItaly. It is most associated with white wines made from Trebbiano and Verdicchio grapes. Marche occupies a roughly triangular area. Its longer sides are formed by the Apennine Mountains to the west and the Adriatic Sea to the east.
The word of the wine: Open
Said of a wine with a full and expressive nose, generally at its peak.
