Winery Casalis DouhetCoriolano Marche Rosso
Red wine
This wine is a blend of 2 varietals which are the Cabernet-Sauvignon and the Merlot.
In the mouth this red wine is a .
This wine generally goes well with poultry, beef or veal.
Taste structure of the Coriolano Marche Rosso from the Winery Casalis Douhet
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Coriolano Marche Rosso of Winery Casalis Douhet in the region of Marche is a .
Food and wine pairings with Coriolano Marche Rosso
Pairings that work perfectly with Coriolano Marche Rosso
Original food and wine pairings with Coriolano Marche Rosso
The Coriolano Marche Rosso of Winery Casalis Douhet matches generally quite well with dishes of beef, pasta or veal such as recipes of harira de mamie (moroccan soup), pad thai or sauté of veal with carrots.
Details and technical informations about Winery Casalis Douhet's Coriolano Marche Rosso.
Discover the grape variety: Cabernet-Sauvignon
Cabernet-Sauvignon noir is a grape variety that originated in France (Bordeaux). It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. This variety of grape is characterized by small bunches, and small grapes. Cabernet-Sauvignon noir can be found in many vineyards: South-West, Loire Valley, Languedoc & Roussillon, Cognac, Bordeaux, Armagnac, Rhone Valley, Provence & Corsica, Savoie & Bugey, Beaujolais.
Last vintages of this wine
The best vintages of Coriolano Marche Rosso from Winery Casalis Douhet are 0, 2013, 2009
Informations about the Winery Casalis Douhet
The Winery Casalis Douhet is one of of the world's greatest estates. It offers 11 wines for sale in the of Marche to come and discover on site or to buy online.
The wine region of Marche
Marche (or Le Marche; pronounced Mar-kay) is a region in eastern CentralItaly. It is most associated with white wines made from Trebbiano and Verdicchio grapes. Marche occupies a roughly triangular area. Its longer sides are formed by the Apennine Mountains to the west and the Adriatic Sea to the east.
The word of the wine: Sweet
Generic term for wines containing residual sugar (natural sugars in the grapes that have not been transformed into alcohol). It is also used to describe a wine with a dominantly sweet flavour, without further explanation.
