The wine region of Albana di Romagna is located in the region of Romagna of Émilie-Romagne of Italy. Wineries and vineyards like the Domaine Fattoria Zerbina or the Domaine Fattoria Monticino Rosso produce mainly wines white, sweet and sparkling. On the nose of Albana di Romagna often reveals types of flavors of cream, saline or tropical fruit and sometimes also flavors of floral, citrus fruit or spices. In the mouth of Albana di Romagna is a powerful with a nice freshness.
We currently count 56 estates and châteaux in the of Albana di Romagna, producing 95 different wines in conventional, organic and biodynamic agriculture. The wines of Albana di Romagna go well with generally quite well with dishes of pasta, shellfish or mature and hard cheese.
wines from the region of Albana di Romagna go well with generally quite well with dishes of pasta, shellfish or mature and hard cheese such as recipes of pork filet mignon with foie gras and rosemary, mi sao or goat cheese, walnut and raisin cake.
On the nose in the region of Albana di Romagna often reveals types of flavors of cream, saline or tropical fruit and sometimes also flavors of floral, citrus fruit or spices. In the mouth in the region of Albana di Romagna is a powerful with a nice freshness.
