Winery Cantina Forli PredappioVolo D'Aquila Albana Passito
Sweet wine
This wine generally goes well with
Details and technical informations about Winery Cantina Forli Predappio's Volo D'Aquila Albana Passito.
Discover the grape variety: Abouriou
Supple, fruity reds with a deep purple robe, smooth tannins and moderate acidity, showing aromas of red and black fruits (cherry, blackberry, plum), sweet spices and floral notes. Round, approachable young, easy-drinking wines. Star of Côtes du Marmandais AOC, identity pillar of the appellation alongside cabernet and merlot, also present in Buzet AOC and Fronton AOC. Autochthonous South-West variety from Lot-et-Garonne, rediscovered in the 19th century.
Informations about the Winery Cantina Forli Predappio
The Winery Cantina Forli Predappio is one of of the world's great estates. It offers 28 wines for sale in the of Albana di Romagna to come and discover on site or to buy online.
The wine region of Albana di Romagna
First Italian DOCG for white wine (Emilia-Romagna, 1987, around Forli, Ravenna, Bologna): Albana the exclusive white signature — abundant sugar and high acidity, skin and seed tannins. Four styles: dry, light and young; amabile fresh and fruity; dolce delicately sweet; passito the most internationally recognised, rich, succulent and seductive. Clays, limestone, marls and fossil-rich sands, Mediterranean climate tempered by Adriatic breezes.
The wine region of Emilia-Romagna
Kingdom of Lambrusco: fresh, fruity sparkling reds (blackberry, cherry, violet), from gourmet dry to convivial off-dry, perfect with local charcuterie. World's best-selling sparkling wine on the Emilia side (Sorbara, Grasparossa, Salamino). East, Romagna: supple fruity Sangiovese, Albana (Italy's 1st white DOCG, 1987) ample and almondy. Also red Gutturnio and white Pignoletto.
The word of the wine: Film maceration
A technique that consists of leaving the grapes to macerate in the open air at a low temperature before fermentation, thus enhancing the aromatic expression of the wine.
