Winery Cantina Forli Predappio - Volo D'Aquila Albana Passito

Winery Cantina Forli PredappioVolo D'Aquila Albana Passito

The Volo D'Aquila Albana Passito of Winery Cantina Forli Predappio is a sweet wine from the region of Albana di Romagna of Emilia-Romagna.
This wine generally goes well with

Details and technical informations about Winery Cantina Forli Predappio's Volo D'Aquila Albana Passito.

Grape varieties
Region/Great wine region
Great wine region
Country
Style of wine
Alcohol
14°
Allergens
Contains sulfites

Discover the grape variety: Gamay de Bouze

Intensely coloured and simple reds with an opaque purple colour, supple tannins and a light palate with moderate acidity, with discreet aromas of red fruits. A teinturier profile. Once used to intensify the colour of Burgundy blends, now marginal, it survives in a few Burgundy plots and ampelographic collections for its heritage value. Teinturier variation of Gamay obtained in the village of Bouze-lès-Beaune in Burgundy.

Informations about the Winery Cantina Forli Predappio

The winery offers 24 different wines.
Its wines get an average rating of 3.2.
It is in the top 15 of the best estates in the region
It is located in Albana di Romagna in the region of Emilia-Romagna
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The Winery Cantina Forli Predappio is one of of the world's great estates. It offers 28 wines for sale in the of Albana di Romagna to come and discover on site or to buy online.

Top wine Emilia-Romagna
In the top 200000 of of Italy wines
In the top 8500 of of Albana di Romagna wines
In the top 40000 of sweet wines
In the top 1500000 wines of the world

The wine region of Albana di Romagna

First Italian DOCG for white wine (Emilia-Romagna, 1987, around Forli, Ravenna, Bologna): Albana the exclusive white signature — abundant sugar and high acidity, skin and seed tannins. Four styles: dry, light and young; amabile fresh and fruity; dolce delicately sweet; passito the most internationally recognised, rich, succulent and seductive. Clays, limestone, marls and fossil-rich sands, Mediterranean climate tempered by Adriatic breezes.


The wine region of Emilia-Romagna

Kingdom of Lambrusco: fresh, fruity sparkling reds (blackberry, cherry, violet), from gourmet dry to convivial off-dry, perfect with local charcuterie. World's best-selling sparkling wine on the Emilia side (Sorbara, Grasparossa, Salamino). East, Romagna: supple fruity Sangiovese, Albana (Italy's 1st white DOCG, 1987) ample and almondy. Also red Gutturnio and white Pignoletto.

The word of the wine: Malvasia

Name given locally to various grape varieties, notably pinot gris (Pays nantais) and vermentino (Provence and Corsica).

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