Winery Fattoria Monticino RossoCodronchio Albana di Romagna
White wine
In the mouth this white wine is a powerful with a nice freshness.
This wine generally goes well with lean fish, shellfish or mature and hard cheese.
The Codronchio Albana di Romagna of the Winery Fattoria Monticino Rosso is in the top 80 of wines of Albana di Romagna.
Taste structure of the Codronchio Albana di Romagna from the Winery Fattoria Monticino Rosso
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Codronchio Albana di Romagna of Winery Fattoria Monticino Rosso in the region of Emilia-Romagna is a powerful with a nice freshness.
Wine flavors and olphactive analysis
On the nose the Codronchio Albana di Romagna of Winery Fattoria Monticino Rosso in the region of Emilia-Romagna often reveals types of flavors of earth, citrus fruit.
Food and wine pairings with Codronchio Albana di Romagna
Pairings that work perfectly with Codronchio Albana di Romagna
Original food and wine pairings with Codronchio Albana di Romagna
The Codronchio Albana di Romagna of Winery Fattoria Monticino Rosso matches generally quite well with dishes of pasta, shellfish or mature and hard cheese such as recipes of express seafood spaghetti, lobster armorican style or pasta with a fruity three-cheese sauce.
Details and technical informations about Winery Fattoria Monticino Rosso's Codronchio Albana di Romagna.
Discover the grape variety: Dobricic
From the island of Solta off the Dalmatian coast in Croatia. If in France it is almost unknown, in its country of origin it still benefits today from a rescue program. According to genetic analyses carried out in Davis (United States) by the California University, Dobricic is the father of Plavac Mali, the latter being a very well-known quality grape variety in Croatia and other countries.
Last vintages of this wine
The best vintages of Codronchio Albana di Romagna from Winery Fattoria Monticino Rosso are 2012, 2009, 2013, 2010 and 0.
Informations about the Winery Fattoria Monticino Rosso
The Winery Fattoria Monticino Rosso is one of of the world's greatest estates. It offers 21 wines for sale in the of Albana di Romagna to come and discover on site or to buy online.
The wine region of Albana di Romagna
The wine region of Albana di Romagna is located in the region of Romagna of Émilie-Romagne of Italy. Wineries and vineyards like the Domaine Fattoria Zerbina or the Domaine Fattoria Monticino Rosso produce mainly wines white, sweet and sparkling. On the nose of Albana di Romagna often reveals types of flavors of cream, saline or tropical fruit and sometimes also flavors of floral, citrus fruit or spices. In the mouth of Albana di Romagna is a powerful with a nice freshness.
The wine region of Emilia-Romagna
Romagna/emilia">Emilia-Romagna is a Rich and fertile region in Northern Italy, and one of the country's most prolific wine-producing regions, with over 58,000 hectares (143,320 acres) of vines in 2010. It is 240 kilometers (150 miles) wide and stretches across almost the entire northern Italian peninsula, sandwiched between Tuscany to the South, Lombardy and Veneto to the north and the Adriatic Sea to the east. Nine miles of Liguria is all that separates Emilia-Romagna from the Ligurian Sea, and its uniqueness as the only Italian region with both an east and west coast. Emilia-Romagna's wine-growing heritage dates back to the seventh century BC, making it one of the oldest wine-growing regions in Italy.
The word of the wine: Confit
Said of red wines that offer a very ripe nose of red and black fruits reminiscent of jam. On the palate, these aromas are dominant, the wine is very fleshy and round, and leaves an impression of sweetness on the finish that weighs it down.
