Winery Fattoria Monticino Rosso - 8 Venti

Winery Fattoria Monticino Rosso8 Venti

4.0
Note - 1Note - 1Note - 1Note - 1Note - 0
(Average of the reviews for all vintages combined and from several consumer review sources)
Tasters consider this wine to be one of the best in the region.
The 8 Venti of Winery Fattoria Monticino Rosso is a sweet wine from the region of Montecarlo of Tuscany.
This wine generally goes well with

Wine flavors and olphactive analysis

Details and technical informations about Winery Fattoria Monticino Rosso's 8 Venti.

Grape varieties
Region/Great wine region
Great wine region
Country
Style of wine
Alcohol
14°
Allergens
Contains sulfites

Discover the grape variety: Lauzet

Aromatic and structured dry whites with a pale golden colour, broad palate and preserved acidity, with signature aromas of citrus (lemon, grapefruit), white flowers (acacia), white stone fruit (pear) and Pyrenean mineral notes. A typical Béarnais profile in both dry and off-dry styles. A component of the characterful whites of Béarn and Jurançon AOC, blended with Camaralet de Lasseube and Gros Manseng. An indigenous French white variety from Béarn, very rare (fewer than 10 ha).

Last vintages of this wine

8 Venti - 2014
In the top 100 of of Montecarlo wines
Average rating: 4.111110
8 Venti - 0
In the top 100 of of Montecarlo wines
Average rating: 411110

The best vintages of 8 Venti from Winery Fattoria Monticino Rosso are 2014, 0

Informations about the Winery Fattoria Monticino Rosso

The winery offers 22 different wines.
Its wines get an average rating of 3.7.
It is in the top 10 of the best estates in the region
It is located in Montecarlo in the region of Tuscany

The Winery Fattoria Monticino Rosso is one of of the world's greatest estates. It offers 21 wines for sale in the of Montecarlo to come and discover on site or to buy online.

Top wine Tuscany
In the top 50000 of of Italy wines
In the top 2000 of of Montecarlo wines
In the top 7000 of sweet wines
In the top 300000 wines of the world

The wine region of Montecarlo

Tuscan DOC (1969) on hills north-east of Lucca between the Apennines and Mediterranean, varied soils, temperate climate. Original Bianco blending Trebbiano (40-60%) with Sémillon, Pinot Grigio, Pinot Bianco, Vermentino, Sauvignon and Roussanne: dry and delicate with citrus, white flowers, apple and mineral hints, fine balance — rare international blend in Tuscany. Sangiovese-led Rosso (50-75%) with Canaiolo, Ciliegiolo and Cabernet: bright ruby, fruity and sapid.


The wine region of Tuscany

Kingdom of Sangiovese: upright reds with cherry, plum, dried herbs and leather, lively acidity and firm tannins. Fleshy, food-friendly Chianti Classico DOCG, deep long-ageing Brunello di Montalcino (spice, tobacco, ripe black fruit), elegant Vino Nobile di Montepulciano. On the coast, Bolgheri crafts the opulent Cabernet- and Merlot-based 'Super Tuscans'. Some fresh white Vernaccia.

The word of the wine: Flexible

A tender wine with little tannin.

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