The Winery Fattoria Monticino Rosso is one of the world's great estates. It offers 22 wines for sale in of Montecarlo to come and discover on site or to buy online.
Looking for the best Winery Fattoria Monticino Rosso wines in Montecarlo among all the wines in the region? Check out our tops of the best red, white or effervescent Winery Fattoria Monticino Rosso wines. Also find some food and wine pairings that may be suitable with the wines from this area. Learn more about the region and the Winery Fattoria Monticino Rosso wines with technical and enological descriptions.
How Winery Fattoria Monticino Rosso wines pair with each other generally quite well with dishes such as recipes .
On the nose the sweet wine of Winery Fattoria Monticino Rosso. often reveals types of flavors of non oak, earth or tree fruit and sometimes also flavors of citrus fruit, dried fruit.
The wine region of Montecarlo is located in the region of Toscane of Italy. Wineries and vineyards like the Domaine Fattoria del Teso or the Domaine Il Poggio produce mainly wines red, white and sweet. The most planted grape varieties in the region of Montecarlo are Sangiovese, Merlot and Vermentino, they are then used in wines in blends or as a single variety. On the nose of Montecarlo often reveals types of flavors of earth, microbio or vegetal and sometimes also flavors of tree fruit, citrus fruit or non oak.
In the mouth of Montecarlo is a with a nice freshness. We currently count 19 estates and châteaux in the of Montecarlo, producing 48 different wines in conventional, organic and biodynamic agriculture. The wines of Montecarlo go well with generally quite well with dishes of beef, lamb or pork.
How Winery Fattoria Monticino Rosso wines pair with each other generally quite well with dishes of pasta, shellfish or mature and hard cheese such as recipes of pasta with ham, samoussa 3 reunionese cheeses or crumble with pumpkin, walnut and comté cheese.
On the nose the white wine of Winery Fattoria Monticino Rosso. often reveals types of flavors of tree fruit, tropical fruit or non oak and sometimes also flavors of earth, microbio or vegetal. In the mouth the white wine of Winery Fattoria Monticino Rosso. is a powerful with a nice freshness.
How Winery Fattoria Monticino Rosso wines pair with each other generally quite well with dishes of beef, pasta or lamb such as recipes of chinese noodles with beef, chinese soy and chicken noodles (wok style) or lamb tagine with quince.
On the nose the red wine of Winery Fattoria Monticino Rosso. often reveals types of flavors of oak, red fruit or black fruit. In the mouth the red wine of Winery Fattoria Monticino Rosso. is a powerful with a nice balance between acidity and tannins.
The flavour provided by the residual sugars naturally present in the wine as well as by certain alcohols. This sensation can range from a simple impression of smoothness to a clear sweetness. We speak of roundness, fatness and mellowness.
How Winery Fattoria Monticino Rosso wines pair with each other generally quite well with dishes of pork, rich fish (salmon, tuna etc) or vegetarian such as recipes of new york hot dog, salmon and avocado chirashi or ham and comté quiche.
Planning a wine route in the of Montecarlo? Here are the wineries to visit and the winemakers to meet during your trip in search of wines similar to Winery Fattoria Monticino Rosso.
The white Chardonnay is a grape variety that originated in France (Burgundy). It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. This variety of grape is characterized by small bunches, and small grapes. White Chardonnay can be found in many vineyards: South West, Burgundy, Jura, Languedoc & Roussillon, Cognac, Bordeaux, Beaujolais, Savoie & Bugey, Loire Valley, Champagne, Rhone Valley, Armagnac, Lorraine, Alsace, Provence & Corsica.
