Winery Fattoria Monticino RossoPradello Colli d'Imola Cabernet Sauvignon
Red wine
In the mouth this red wine is a powerful with a nice freshness.
This wine generally goes well with poultry, beef or veal.
Taste structure of the Pradello Colli d'Imola Cabernet Sauvignon from the Winery Fattoria Monticino Rosso
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Pradello Colli d'Imola Cabernet Sauvignon of Winery Fattoria Monticino Rosso in the region of Emilia-Romagna is a powerful with a nice freshness.
Wine flavors and olphactive analysis
On the nose the Pradello Colli d'Imola Cabernet Sauvignon of Winery Fattoria Monticino Rosso in the region of Emilia-Romagna often reveals types of flavors of oak.
Food and wine pairings with Pradello Colli d'Imola Cabernet Sauvignon
Pairings that work perfectly with Pradello Colli d'Imola Cabernet Sauvignon
Original food and wine pairings with Pradello Colli d'Imola Cabernet Sauvignon
The Pradello Colli d'Imola Cabernet Sauvignon of Winery Fattoria Monticino Rosso matches generally quite well with dishes of beef, pasta or veal such as recipes of venison stew to be prepared the day before, pasta bolognese or sarthe pot.
Details and technical informations about Winery Fattoria Monticino Rosso's Pradello Colli d'Imola Cabernet Sauvignon.
Discover the grape variety: Cabernet-Sauvignon
Cabernet-Sauvignon noir is a grape variety that originated in France (Bordeaux). It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. This variety of grape is characterized by small bunches, and small grapes. Cabernet-Sauvignon noir can be found in many vineyards: South-West, Loire Valley, Languedoc & Roussillon, Cognac, Bordeaux, Armagnac, Rhone Valley, Provence & Corsica, Savoie & Bugey, Beaujolais.
Last vintages of this wine
The best vintages of Pradello Colli d'Imola Cabernet Sauvignon from Winery Fattoria Monticino Rosso are 2015, 0, 2012
Informations about the Winery Fattoria Monticino Rosso
The Winery Fattoria Monticino Rosso is one of of the world's greatest estates. It offers 21 wines for sale in the of Emilia-Romagna to come and discover on site or to buy online.
The wine region of Emilia-Romagna
Romagna/emilia">Emilia-Romagna is a Rich and fertile region in Northern Italy, and one of the country's most prolific wine-producing regions, with over 58,000 hectares (143,320 acres) of vines in 2010. It is 240 kilometers (150 miles) wide and stretches across almost the entire northern Italian peninsula, sandwiched between Tuscany to the South, Lombardy and Veneto to the north and the Adriatic Sea to the east. Nine miles of Liguria is all that separates Emilia-Romagna from the Ligurian Sea, and its uniqueness as the only Italian region with both an east and west coast. Emilia-Romagna's wine-growing heritage dates back to the seventh century BC, making it one of the oldest wine-growing regions in Italy.
The word of the wine: Gourmet
Unproductive shoot growing on the trunk of the vine.
