Winery Fattoria Monticino RossoPradello Colli d'Imola Cabernet Sauvignon
Red wine
In the mouth this red wine is a powerful with a nice freshness.
This wine generally goes well with poultry, beef or veal.
Taste structure of the Pradello Colli d'Imola Cabernet Sauvignon from the Winery Fattoria Monticino Rosso
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Pradello Colli d'Imola Cabernet Sauvignon of Winery Fattoria Monticino Rosso in the region of Emilia-Romagna is a powerful with a nice freshness.
Wine flavors and olphactive analysis
On the nose the Pradello Colli d'Imola Cabernet Sauvignon of Winery Fattoria Monticino Rosso in the region of Emilia-Romagna often reveals types of flavors of oak.
Food and wine pairings with Pradello Colli d'Imola Cabernet Sauvignon
Pairings that work perfectly with Pradello Colli d'Imola Cabernet Sauvignon
Original food and wine pairings with Pradello Colli d'Imola Cabernet Sauvignon
The Pradello Colli d'Imola Cabernet Sauvignon of Winery Fattoria Monticino Rosso matches generally quite well with dishes of beef, pasta or veal such as recipes of stuffed peppers, chicken lasagna or filet mignon with prunes and white wine.
Details and technical informations about Winery Fattoria Monticino Rosso's Pradello Colli d'Imola Cabernet Sauvignon.
Discover the grape variety: Cabernet-Sauvignon
Structured, tannic reds, deeply coloured, with aromas of blackcurrant, blackberry, cedar, tobacco and graphite, underpinned by firm acidity and fine ageing potential. Cornerstone of the great Médoc estates (Pauillac, Saint-Estèphe, Saint-Julien) and signature of Napa Valley, Coonawarra and Maipo. The world's most planted red variety, a natural cross of Cabernet Franc x Sauvignon Blanc born in Bordeaux.
Last vintages of this wine
The best vintages of Pradello Colli d'Imola Cabernet Sauvignon from Winery Fattoria Monticino Rosso are 2015, 0, 2012
Informations about the Winery Fattoria Monticino Rosso
The Winery Fattoria Monticino Rosso is one of of the world's greatest estates. It offers 21 wines for sale in the of Emilia-Romagna to come and discover on site or to buy online.
The wine region of Emilia-Romagna
Kingdom of Lambrusco: fresh, fruity sparkling reds (blackberry, cherry, violet), from gourmet dry to convivial off-dry, perfect with local charcuterie. World's best-selling sparkling wine on the Emilia side (Sorbara, Grasparossa, Salamino). East, Romagna: supple fruity Sangiovese, Albana (Italy's 1st white DOCG, 1987) ample and almondy. Also red Gutturnio and white Pignoletto.
The word of the wine: Soft
Sweet wine containing between 30 and 50 grams of residual sugar. A sweet wine is made from very ripe grapes but without being affected by botrytis cinerea and without being raisined. This term can also be applied to a dry wine that is smooth and fat in the mouth.
