Winery Fattoria Monticino RossoCodronchio Albana Secco
White wine
In the mouth this white wine is a powerful with a nice freshness.
This wine generally goes well with lean fish, shellfish or mature and hard cheese.
Taste structure of the Codronchio Albana Secco from the Winery Fattoria Monticino Rosso
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Codronchio Albana Secco of Winery Fattoria Monticino Rosso in the region of Emilia-Romagna is a powerful with a nice freshness.
Wine flavors and olphactive analysis
On the nose the Codronchio Albana Secco of Winery Fattoria Monticino Rosso in the region of Emilia-Romagna often reveals types of flavors of non oak, earth or microbio and sometimes also flavors of vegetal, oak or tree fruit.
Food and wine pairings with Codronchio Albana Secco
Pairings that work perfectly with Codronchio Albana Secco
Original food and wine pairings with Codronchio Albana Secco
The Codronchio Albana Secco of Winery Fattoria Monticino Rosso matches generally quite well with dishes of pasta, shellfish or mature and hard cheese such as recipes of pasta gratin carbonara style, mi sao or cantalian patranque !.
Details and technical informations about Winery Fattoria Monticino Rosso's Codronchio Albana Secco.
Discover the grape variety: Crovassa
Light reds with a clear ruby robe, soft tannins and an airy palate on red fruit (cherry, strawberry) and Mediterranean herbs (scrubland, thyme). Heritage profile. Preserved for its patrimonial value, subject to ampelographic studies at the Corsican CRVI, still grown on a handful of discreet parcels on the island. Rare black Corsican variety, a witness to the island's ampelographic heritage.
Last vintages of this wine
The best vintages of Codronchio Albana Secco from Winery Fattoria Monticino Rosso are 2018, 2014, 2013, 2011 and 2016.
Informations about the Winery Fattoria Monticino Rosso
The Winery Fattoria Monticino Rosso is one of of the world's greatest estates. It offers 21 wines for sale in the of Emilia-Romagna to come and discover on site or to buy online.
The wine region of Emilia-Romagna
Kingdom of Lambrusco: fresh, fruity sparkling reds (blackberry, cherry, violet), from gourmet dry to convivial off-dry, perfect with local charcuterie. World's best-selling sparkling wine on the Emilia side (Sorbara, Grasparossa, Salamino). East, Romagna: supple fruity Sangiovese, Albana (Italy's 1st white DOCG, 1987) ample and almondy. Also red Gutturnio and white Pignoletto.
The word of the wine: Ice wine
Sweet wine obtained by pressing frozen berries harvested in the middle of winter.
