
Winery Fattoria del TesoSovrano del Teso Frizzante Bianco
This wine generally goes well with pork, vegetarian or poultry.
The Sovrano del Teso Frizzante Bianco of the Winery Fattoria del Teso is in the top 10 of wines of Montecarlo.
Food and wine pairings with Sovrano del Teso Frizzante Bianco
Pairings that work perfectly with Sovrano del Teso Frizzante Bianco
Original food and wine pairings with Sovrano del Teso Frizzante Bianco
The Sovrano del Teso Frizzante Bianco of Winery Fattoria del Teso matches generally quite well with dishes of beef, lamb or pork such as recipes of fondue bourguignonne and accompanying sauces, shoulder of lamb in a crust or sausages with kale.
Details and technical informations about Winery Fattoria del Teso's Sovrano del Teso Frizzante Bianco.
Discover the grape variety: Chardonnay
The white Chardonnay is a grape variety that originated in France (Burgundy). It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. This variety of grape is characterized by small bunches, and small grapes. White Chardonnay can be found in many vineyards: South West, Burgundy, Jura, Languedoc & Roussillon, Cognac, Bordeaux, Beaujolais, Savoie & Bugey, Loire Valley, Champagne, Rhone Valley, Armagnac, Lorraine, Alsace, Provence & Corsica.
Last vintages of this wine
The best vintages of Sovrano del Teso Frizzante Bianco from Winery Fattoria del Teso are 0, 2016
Informations about the Winery Fattoria del Teso
The Winery Fattoria del Teso is one of of the world's greatest estates. It offers 10 wines for sale in the of Montecarlo to come and discover on site or to buy online.
The wine region of Montecarlo
The wine region of Montecarlo is located in the region of Toscane of Italy. Wineries and vineyards like the Domaine Fattoria del Teso or the Domaine Il Poggio produce mainly wines red, white and sweet. The most planted grape varieties in the region of Montecarlo are Sangiovese, Merlot and Vermentino, they are then used in wines in blends or as a single variety. On the nose of Montecarlo often reveals types of flavors of earth, microbio or vegetal and sometimes also flavors of tree fruit, citrus fruit or non oak.
The wine region of Tuscany
Tuscany is one of the most famous and prolific wine regions in Europe. It is best known for its Dry red wines made from Sangiovese grapes, which dominate production. These include Chianti, Brunello di Montalcino and Vino Nobile di Montepulciano. The region's Vin Santo is also highly prized, as are its passito dessert wines, though these are produced in comparatively tiny quantities.
The word of the wine: Sirupy
Close to the sensation of unctuousness, said of a wine that gives the impression of having the consistency of a syrup.







