Winery Giovanna MadoniaNeblina Albana Secco Romagna
White wine
In the mouth this white wine is a powerful with a nice freshness.
This wine generally goes well with lean fish, shellfish or mature and hard cheese.
Taste structure of the Neblina Albana Secco Romagna from the Winery Giovanna Madonia
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Neblina Albana Secco Romagna of Winery Giovanna Madonia in the region of Emilia-Romagna is a powerful with a nice freshness.
Wine flavors and olphactive analysis
On the nose the Neblina Albana Secco Romagna of Winery Giovanna Madonia in the region of Emilia-Romagna often reveals types of flavors of non oak, earth or microbio and sometimes also flavors of oak, tree fruit or citrus fruit.
Food and wine pairings with Neblina Albana Secco Romagna
Pairings that work perfectly with Neblina Albana Secco Romagna
Original food and wine pairings with Neblina Albana Secco Romagna
The Neblina Albana Secco Romagna of Winery Giovanna Madonia matches generally quite well with dishes of pasta, shellfish or mature and hard cheese such as recipes of pipe rigate bolognese sauce, mussels with roquefort cheese or franco-comtois beef.
Details and technical informations about Winery Giovanna Madonia's Neblina Albana Secco Romagna.
Discover the grape variety: Couston
Light and simply fruity reds with a pale ruby colour, silky tannins and an airy palate with moderate acidity, featuring undemonstrative red fruit aromas. Discreet rustic profile. Almost extinct in commercial cultivation, preserved in INRAE varietal collections, it bears witness to the pre-phylloxera ampelographic diversity of the South-West and is among the heritage grape varieties under study. Rare French black grape, once grown in the South-West.
Last vintages of this wine
The best vintages of Neblina Albana Secco Romagna from Winery Giovanna Madonia are 2011, 2017, 2012, 2014 and 2013.
Informations about the Winery Giovanna Madonia
The Winery Giovanna Madonia is one of of the world's greatest estates. It offers 10 wines for sale in the of Albana di Romagna to come and discover on site or to buy online.
The wine region of Albana di Romagna
First Italian DOCG for white wine (Emilia-Romagna, 1987, around Forli, Ravenna, Bologna): Albana the exclusive white signature — abundant sugar and high acidity, skin and seed tannins. Four styles: dry, light and young; amabile fresh and fruity; dolce delicately sweet; passito the most internationally recognised, rich, succulent and seductive. Clays, limestone, marls and fossil-rich sands, Mediterranean climate tempered by Adriatic breezes.
The wine region of Emilia-Romagna
Kingdom of Lambrusco: fresh, fruity sparkling reds (blackberry, cherry, violet), from gourmet dry to convivial off-dry, perfect with local charcuterie. World's best-selling sparkling wine on the Emilia side (Sorbara, Grasparossa, Salamino). East, Romagna: supple fruity Sangiovese, Albana (Italy's 1st white DOCG, 1987) ample and almondy. Also red Gutturnio and white Pignoletto.
The word of the wine: Arching
A stage in the vegetative cycle of the vine that occurs after the leaves have fallen and is characterized by the drying out of the soft shoots, which are transformed into hard shoots by lignification.
