Winery Terre Cevico - Albana Romagna Passito

Winery Terre CevicoAlbana Romagna Passito

3.2
Note - 1Note - 1Note - 1Note - 0Note - 0
(Average of the reviews for all vintages combined and from several consumer review sources)
Tasters generally liked this wine.
The Albana Romagna Passito of Winery Terre Cevico is a sweet wine from the region of Albana di Romagna of Emilia-Romagna.
This wine generally goes well with

Details and technical informations about Winery Terre Cevico's Albana Romagna Passito.

Grape varieties
Region/Great wine region
Great wine region
Country
Style of wine
Alcohol
13°
Allergens
Contains sulfites

Discover the grape variety: Garonnet

Garonnet noir is a grape variety that originated in France. It is a variety resulting from a cross of the same species (interspecific hybridization). It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. The Garonnet noir can be found in the vineyards of the Rhône Valley.

Last vintages of this wine

Albana Romagna Passito - 2009
In the top 100 of of Albana di Romagna wines
Average rating: 3.311100
Albana Romagna Passito - 0
In the top 100 of of Albana di Romagna wines
Average rating: 3.211100

The best vintages of Albana Romagna Passito from Winery Terre Cevico are 2009, 0

Informations about the Winery Terre Cevico

The winery offers 62 different wines.
Its wines get an average rating of 3.3.
This winery is part of the Grupo Cevico.
It is in the top 40 of the best estates in the region
It is located in Albana di Romagna in the region of Emilia-Romagna

The Winery Terre Cevico is one of of the world's great estates. It offers 111 wines for sale in the of Albana di Romagna to come and discover on site or to buy online.

Top wine Emilia-Romagna
In the top 200000 of of Italy wines
In the top 10000 of of Albana di Romagna wines
In the top 40000 of sweet wines
In the top 1500000 wines of the world

The wine region of Albana di Romagna

The wine region of Albana di Romagna is located in the region of Romagna of Émilie-Romagne of Italy. Wineries and vineyards like the Domaine Fattoria Zerbina or the Domaine Fattoria Monticino Rosso produce mainly wines white, sweet and sparkling. On the nose of Albana di Romagna often reveals types of flavors of cream, saline or tropical fruit and sometimes also flavors of floral, citrus fruit or spices. In the mouth of Albana di Romagna is a powerful with a nice freshness.


The wine region of Emilia-Romagna

Romagna/emilia">Emilia-Romagna is a Rich and fertile region in Northern Italy, and one of the country's most prolific wine-producing regions, with over 58,000 hectares (143,320 acres) of vines in 2010. It is 240 kilometers (150 miles) wide and stretches across almost the entire northern Italian peninsula, sandwiched between Tuscany to the South, Lombardy and Veneto to the north and the Adriatic Sea to the east. Nine miles of Liguria is all that separates Emilia-Romagna from the Ligurian Sea, and its uniqueness as the only Italian region with both an east and west coast. Emilia-Romagna's wine-growing heritage dates back to the seventh century BC, making it one of the oldest wine-growing regions in Italy.

The word of the wine: Vegetative cycle

All the different phases of the vine's development: winter rest period, budburst, inflorescence, flowering, fruit set, veraison, ripening.

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