Winery Terra di BrisighellaAmbra Romagna Albana Passito

Sweet wine of Albana di Romagna of Emilia-Romagna of Italy

3.9

(Average of the reviews for all vintages combined and from several consumer review sources)

Tasters generally liked this wine.

The Ambra Romagna Albana Passito of Winery Terra di Brisighella is a sweet wine from the region of Albana di Romagna of Emilia-Romagna.
This wine generally goes well with

Details and technical informations about Winery Terra di Brisighella's Ambra Romagna Albana Passito.

Winery

Winery Terra di Brisighella

Grape varieties

Region/Great wine region

Great wine region

Country

Style of wine

Allergens

Contains sulfites

Discover the grape variety: Riesling

Crystalline, taut whites with vibrant acidity and aromas of citrus, green apple, white flowers, vineyard peach and mineral/petrol notes with age. Made as dry (Trocken, Alsace), off-dry (Kabinett, Spätlese) and sweet (Auslese, Beerenauslese, Trockenbeerenauslese, late harvest). Star of the Moselle, Rheingau, Alsace AOC and Wachau. Also exported to Clare Valley and Finger Lakes.

Last vintages of this wine

Ambra Romagna Albana Passito - 0

In the top 100 of of Albana di Romagna wines

Average rating: 3.9

The best vintages of Ambra Romagna Albana Passito from Winery Terra di Brisighella are 0

Informations about the Winery Terra di Brisighella

The winery offers 14 different wines.

Its wines get an average rating of 3.6.

It is in the top 3 of the best estates in the region

It is located in Albana di Romagna in the region of Emilia-Romagna

Find the Winery Terra di Brisighella on Facebook

The Winery Terra di Brisighella is one of of the world's greatest estates. It offers 13 wines for sale in the of Albana di Romagna to come and discover on site or to buy online.

In the top 65000 of of Italy wines

In the top 2500 of of Albana di Romagna wines

In the top 10000 of sweet wines

In the top 400000 wines of the world

The wine region of Albana di Romagna

First Italian DOCG for white wine (Emilia-Romagna, 1987, around Forli, Ravenna, Bologna): Albana the exclusive white signature — abundant sugar and high acidity, skin and seed tannins. Four styles: dry, light and young; amabile fresh and fruity; dolce delicately sweet; passito the most internationally recognised, rich, succulent and seductive. Clays, limestone, marls and fossil-rich sands, Mediterranean climate tempered by Adriatic breezes.

The wine region of Emilia-Romagna

Kingdom of Lambrusco: fresh, fruity sparkling reds (blackberry, cherry, violet), from gourmet dry to convivial off-dry, perfect with local charcuterie. World's best-selling sparkling wine on the Emilia side (Sorbara, Grasparossa, Salamino). East, Romagna: supple fruity Sangiovese, Albana (Italy's 1st white DOCG, 1987) ample and almondy. Also red Gutturnio and white Pignoletto.