Wine and food pairing with recipes of Winter cake
Find the best food and wine pairings with a recipe of Winter cake. The ingredients in this recipe are usually egg, milk, salt, pepper, olive oil, flour, yeast, cornstarch, ham, goat's cheese, fig.
The best appellations to pair with a recipe of Winter cake
- 1. AgreloMendoza, Argentina
- 2. AlentejanoPortugal
- 3. AlentejoAlentejano, Portugal
- 4. Barossa ValleyAustralie du Sud, Australia
- 5. Brunello di MontalcinoToscane, Italy
- 6. CaliforniaUnited States
- 7. ChampagneFrance
- 8. Champagne Grand CruChampagne, France
- 9. Champagne Grand Cru 'Aÿ'Champagne, France
- 10. Champagne Grand Cru 'Avize'Champagne, France
- 11. Colchagua ValleyCentral Valley, Chile
- 12. JumillaMurcie, Spain
- 13. PerdrielMendoza, Argentina
- 14. PomerolBordeaux, France
- 15. RheinhessenGermany
- 16. StellenboschWestern Cape, South Africa
- 17. Südtirol - Alto AdigeTrentin-Haut-Adige, Italy
- 18. ToscaneItaly
- 19. TunuyánMendoza, Argentina
- 20. Uco ValleyMendoza, Argentina
- 21. WachauWeinland, Austria
- 22. Western CapeSouth Africa
The wines that pair with a recipe of Winter cake
About Poultry
Poultry are birds that are fed and raised in backyards or in industrial breeding for their meat and eggs. They include gallinaceous birds (chicken, turkey, rooster, guinea fowl, quail) and palmipeds (duck, goose). Poultry are low-fat meats. We distinguish the following parts in the cutting of poultry: the "whites", which sometimes tend to dry out during roasting, the legs and wings.
Similar Recipes and Wine Pairings
- Boeuf en daube
- Baked chicken
- Cassoulet
- Chicken fillets with mustard and cream
- Chicken and mushroom risotto
- Chicken noodles
- Coconut beans
- Coconut from paimpol
- Croque-monsieur
- Dauphine apples
- Filet mignon in a quick crust
- Fish and chips (english batter)
- Genuine chicken tagine olive and lemon confit tagine with argan oil
- Goat cheese and spinach lasagne
- Home-made coq au vin
- Imene's tunisian ojja
- Leek pie
- Leeks with ham and béchamel sauce
- Lemon chicken
- Moroccan kefta balls
- Pasta carbonara almost like the real thing
- Penne à la toscane
- Potato and bacon omelette
- Potato cakes
- Roast turkey in the oven
- Roast pork orloff
- Sausages with kale
- Scandinavian beef balls
- Soft and inexpensive pasta gratin
- Sophie's tuna cake
- Stuffed potatoes
- The chicken with rice of the mother michèle
- Traditional welsh dark beer
- Turkey osso buco
- Turkey leg with dijon sauce
- Violet omelette
- Whiskey paupiettes
- Wild boar bourguignon
- Yassa chicken (senegal)
- Cream chicken with mushrooms
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