The Winery Taylors / Wakefield is one of the largest wineries in the world. It offers 125 wines for sale in of Clare Valley to come and discover on site or to buy online.
Looking for the best Winery Taylors / Wakefield wines in Clare Valley among all the wines in the region? Check out our tops of the best red, white or effervescent Winery Taylors / Wakefield wines. Also find some food and wine pairings that may be suitable with the wines from this area. Learn more about the region and the Winery Taylors / Wakefield wines with technical and enological descriptions.
How Winery Taylors / Wakefield wines pair with each other generally quite well with dishes of beef, lamb or poultry such as recipes of beef strogonoff, lamb tagine with honey and dried fruits or cream chicken with mushrooms.
On the nose the red wine of Winery Taylors / Wakefield. often reveals types of flavors of smoke, blackberry or tobacco and sometimes also flavors of leather, black currant or mint. In the mouth the red wine of Winery Taylors / Wakefield. is a powerful with a nice balance between acidity and tannins.
The wine region of Clare Valley is located in the region of Mount Lofty Ranges of Australie du Sud of Australia. We currently count 269 estates and châteaux in the of Clare Valley, producing 1076 different wines in conventional, organic and biodynamic agriculture. The wines of Clare Valley go well with generally quite well with dishes .
How Winery Taylors / Wakefield wines pair with each other generally quite well with dishes of pork, rich fish (salmon, tuna etc) or vegetarian such as recipes of tagliatelle with carbonara, sea bass in mustard and rosemary wrappers or cream and tuna quiche.
On the nose the white wine of Winery Taylors / Wakefield. often reveals types of flavors of oaky, lime or lemon and sometimes also flavors of microbio, oak or citrus fruit. In the mouth the white wine of Winery Taylors / Wakefield. is a powerful with a nice freshness.
How Winery Taylors / Wakefield wines pair with each other generally quite well with dishes of veal, pork or game (deer, venison) such as recipes of small stuffed provençal dishes, magic cake cheese quiche or old-fashioned venison stew.
On the nose the sparkling wine of Winery Taylors / Wakefield. often reveals types of flavors of strawberries, yeast or non oak and sometimes also flavors of earth, microbio or tree fruit.
Action consisting in separating the grapes from the stalk before vinification. The stalk, the woody part of the bunch, may give the wine an unpleasant vegetal character.
How Winery Taylors / Wakefield wines pair with each other generally quite well with dishes of spicy food, appetizers and snacks or fruity desserts such as recipes of butternut soufflé, rillettes of sardines or rice with milk.
On the nose the pink wine of Winery Taylors / Wakefield. often reveals types of flavors of citrus, strawberries or earth and sometimes also flavors of citrus fruit, red fruit or black fruit.
The white Chardonnay is a grape variety that originated in France (Burgundy). It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. This variety of grape is characterized by small bunches, and small grapes. White Chardonnay can be found in many vineyards: South West, Burgundy, Jura, Languedoc & Roussillon, Cognac, Bordeaux, Beaujolais, Savoie & Bugey, Loire Valley, Champagne, Rhone Valley, Armagnac, Lorraine, Alsace, Provence & Corsica.
How Winery Taylors / Wakefield wines pair with each other generally quite well with dishes such as recipes .
Character of a wine that reflects light with brilliance. The brilliance is enhanced when the wine is decanted.
Planning a wine route in the of Clare Valley? Here are the wineries to visit and the winemakers to meet during your trip in search of wines similar to Winery Taylors / Wakefield.
Mourvèdre noir is a grape variety originating from Spain. It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. This variety of grape is characterized by medium to large bunches, and grapes of medium size. Mourvèdre noir can be found in several vineyards: South-West, Cognac, Bordeaux, Provence & Corsica, Rhône valley, Languedoc & Roussillon, Loire valley, Savoie & Bugey, Beaujolais.
