Winery Taylors / WakefieldTWP Cabernet Sauvignon - Merlot - Malbec - Cabernet Franc
Red wine
This wine is a blend of 4 varietals which are the Cabernet franc, the Cabernet-Sauvignon, the Malbec and the Merlot.
This wine generally goes well with pork, poultry or beef.
The TWP Cabernet Sauvignon - Merlot - Malbec - Cabernet Franc of the Winery Taylors / Wakefield is in the top 30 of wines of Clare Valley.
Wine flavors and olphactive analysis
On the nose the TWP Cabernet Sauvignon - Merlot - Malbec - Cabernet Franc of Winery Taylors / Wakefield in the region of Australie du Sud often reveals types of flavors of cherry, oaky or blackberry and sometimes also flavors of blueberry, strawberries or vanilla.
Food and wine pairings with TWP Cabernet Sauvignon - Merlot - Malbec - Cabernet Franc
Pairings that work perfectly with TWP Cabernet Sauvignon - Merlot - Malbec - Cabernet Franc
Original food and wine pairings with TWP Cabernet Sauvignon - Merlot - Malbec - Cabernet Franc
The TWP Cabernet Sauvignon - Merlot - Malbec - Cabernet Franc of Winery Taylors / Wakefield matches generally quite well with dishes of beef, lamb or pork such as recipes of traditional hungarian goulash, lamb marinated in white wine or brazilian feijoada.
Details and technical informations about Winery Taylors / Wakefield's TWP Cabernet Sauvignon - Merlot - Malbec - Cabernet Franc.
Discover the grape variety: Cabernet franc
Cabernet Franc is one of the oldest red grape varieties in Bordeaux. The Libourne region is its terroir where it develops best. The terroirs of Saint-Emilion and Fronsac allow it to mature and develop its best range of aromas. It is also the majority in many blends. The very famous Château Cheval Blanc, for example, uses 60% Cabernet Franc. The wines produced with Cabernet Franc are medium in colour with fine tannins and subtle aromas of small red fruits and spices. When blended with Merlot and Cabernet Sauvignon, it brings complexity and a bouquet of aromas to the wine. It produces fruity wines that can be drunk quite quickly, but whose great vintages can be kept for a long time. It is an earlier grape variety than Cabernet Sauvignon, which means that it is planted as far north as the Loire Valley. In Anjou, it is also used to make sweet rosé wines. Cabernet Franc is now used in some twenty countries in Europe and throughout the world.
Last vintages of this wine
The best vintages of TWP Cabernet Sauvignon - Merlot - Malbec - Cabernet Franc from Winery Taylors / Wakefield are 2016, 2015, 2018, 2013 and 2017.
Informations about the Winery Taylors / Wakefield
The Winery Taylors / Wakefield is one of of the world's great estates. It offers 118 wines for sale in the of Clare Valley to come and discover on site or to buy online.
The wine region of Clare Valley
The wine region of Clare Valley is located in the region of Mount Lofty Ranges of Australie du Sud of Australia. We currently count 269 estates and châteaux in the of Clare Valley, producing 1076 different wines in conventional, organic and biodynamic agriculture. The wines of Clare Valley go well with generally quite well with dishes .
The wine region of Australie du Sud
SouthAustralia is one of Australia's six states, located (as the name suggests) in the south of the vast island continent. It's the engine room of the Australian wine industry, responsible for about half of the country's total production each year. But there's more to the region than quantity - countless high-quality wines are produced here, most from the region's signature Grape, Shiraz. These include such fine, collectible wines as Penfolds Grange, Henschke Hill of Grace, Torbreck The Laird and d'Arenberg The Dead Arm.
The word of the wine: Cellar master
The cellar master is the technical manager of a winery (usually a professional oenologist), who presides over and oversees the wine-making process and its maturation. Unlike an oenologist in a wine laboratory, who intervenes on an ad hoc basis to assist the winemaker, the cellar master is part of the estate's technical team.
