Winery Taylors / Wakefield - St. Andrews Chardonnay

Winery Taylors / WakefieldSt. Andrews Chardonnay

4.0
Note - 1Note - 1Note - 1Note - 1Note - 0
(Average of the reviews for all vintages combined and from several consumer review sources)
Tasters consider this wine to be one of the best in the region.
The St. Andrews Chardonnay of Winery Taylors / Wakefield is a white wine from the region of Clare Valley of Australie du Sud.
In the mouth this white wine is a powerful with a nice freshness.
This wine generally goes well with pork, vegetarian or poultry.
The St. Andrews Chardonnay of the Winery Taylors / Wakefield is in the top 20 of wines of Clare Valley.

Taste structure of the St. Andrews Chardonnay from the Winery Taylors / Wakefield

Light
Bold
Dry
Sweet
Soft
Acidic

In the mouth the St. Andrews Chardonnay of Winery Taylors / Wakefield in the region of Australie du Sud is a powerful with a nice freshness.

Wine flavors and olphactive analysis

Wine with oak taste

oak, butter

Wine with microbio taste

cream, cheese

Wine with spices taste

cinnamon

Wine with earth taste

honey, stone

On the nose the St. Andrews Chardonnay of Winery Taylors / Wakefield in the region of Australie du Sud often reveals types of flavors of pineapple, melon or citrus fruit and sometimes also flavors of spices, tree fruit or oak.

Details and technical informations about Winery Taylors / Wakefield's St. Andrews Chardonnay.

Grape varieties
Region/Great wine region
Great wine region
Country
Style of wine
Allergens
Contains sulfites

Discover the grape variety: Chardonnay

The white Chardonnay is a grape variety that originated in France (Burgundy). It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. This variety of grape is characterized by small bunches, and small grapes. White Chardonnay can be found in many vineyards: South West, Burgundy, Jura, Languedoc & Roussillon, Cognac, Bordeaux, Beaujolais, Savoie & Bugey, Loire Valley, Champagne, Rhone Valley, Armagnac, Lorraine, Alsace, Provence & Corsica.

Last vintages of this wine

St. Andrews Chardonnay - 2019
In the top 20 of of Clare Valley wines
Average rating: 411110
St. Andrews Chardonnay - 2017
In the top 20 of of Clare Valley wines
Average rating: 4.111110
St. Andrews Chardonnay - 2016
In the top 20 of of Clare Valley wines
Average rating: 3.71110.50
St. Andrews Chardonnay - 2015
In the top 20 of of Clare Valley wines
Average rating: 4.111110
St. Andrews Chardonnay - 2014
In the top 20 of of Clare Valley wines
Average rating: 4.211110
St. Andrews Chardonnay - 2013
In the top 20 of of Clare Valley wines
Average rating: 4.111110
St. Andrews Chardonnay - 2010
In the top 20 of of Clare Valley wines
Average rating: 3.81110.50

The best vintages of St. Andrews Chardonnay from Winery Taylors / Wakefield are 2014, 2017, 2015, 2013 and 2019.

Informations about the Winery Taylors / Wakefield

The winery offers 125 different wines.
Its wines get an average rating of 3.8.
It is in the top 5 of the best estates in the region
It is located in Clare Valley in the region of Australie du Sud

The Winery Taylors / Wakefield is one of of the world's greatest estates. It offers 118 wines for sale in the of Clare Valley to come and discover on site or to buy online.

Top wine Australie du Sud
In the top 650 of of Australia wines
In the top 25 of of Clare Valley wines
In the top 4000 of white wines
In the top 25000 wines of the world

The wine region of Clare Valley

The wine region of Clare Valley is located in the region of Mount Lofty Ranges of Australie du Sud of Australia. We currently count 269 estates and châteaux in the of Clare Valley, producing 1076 different wines in conventional, organic and biodynamic agriculture. The wines of Clare Valley go well with generally quite well with dishes .


The wine region of Australie du Sud

SouthAustralia is one of Australia's six states, located (as the name suggests) in the south of the vast island continent. It's the engine room of the Australian wine industry, responsible for about half of the country's total production each year. But there's more to the region than quantity - countless high-quality wines are produced here, most from the region's signature Grape, Shiraz. These include such fine, collectible wines as Penfolds Grange, Henschke Hill of Grace, Torbreck The Laird and d'Arenberg The Dead Arm.

News related to this wine

The Saint-Véran appellation seen by Kevin Tessieux

Kévin Tessieux, President of the appellation’s winegrower union, shares his perspective on the Saint-Véran appellation and tell us about the origin of its name. This video is taken from the “Rendez-vous avec les vins de Bourgogne” program broadcasted in June 2021. Retrouvez-nous sur les réseaux sociaux : Facebook : https://www.facebook.com/VinsdeBourgogneofficiel Twitter : https://twitter.com/VinsdeBourgogne​​​ Instagram : https://www.instagram.com/vinsdebourgogne/ LinkedIn: https://www.li ...

The Irancy appellation seen by Nicolas Ferrari

Nicolas Ferrari, from Domaine Ferrari, explains how the Irancy Village appellation has been created over the years. He also reveal the ageing capacity of the appellation and invites us to be patient “ Our patience is always rewarded with an Irancy”. This video is taken from the “Rendez-vous avec les vins de Bourgogne” program (June 2020). Our social media: Facebook: https://www.facebook.com/BourgogneWines​​ Twitter: https://twitter.com/BourgogneWines/​​​​ Instagram: https://www.instagram.com/vin ...

The Mâcon plus appellation seen by Charles Lamboley

Charles Lamboley, marketing and communication director from Vignerons des Terres Secrètes, explains the differences between the appellation Mâcon-Villages and Mâcon plus a geographical denomination. This video is taken from the “Rendez-vous avec les vins de Bourgogne” program (March 2020). The Bourgogne Wine Board (BIVB) invites you to enjoy this video in which Jean-Pierre Renard, Expert Instructor at the Ecole des Vins de Bourgogne, explains the topographical and geological characteristics of t ...

The word of the wine: Young

A very relative term that can designate a wine of the year that is already at its optimum, as well as a wine that has passed its first year but has not yet developed all its qualities.

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