
Winery Taylors / WakefieldEstate Pinot Noir - Chardonnay Brut Cuvée
This wine is a blend of 2 varietals which are the Chardonnay and the Pinot noir.
This wine generally goes well with pork, vegetarian or poultry.
Wine flavors and olphactive analysis
On the nose the Estate Pinot Noir - Chardonnay Brut Cuvée of Winery Taylors / Wakefield in the region of Australie du Sud often reveals types of flavors of strawberries, yeast or non oak and sometimes also flavors of earth, microbio or tree fruit.
Food and wine pairings with Estate Pinot Noir - Chardonnay Brut Cuvée
Pairings that work perfectly with Estate Pinot Noir - Chardonnay Brut Cuvée
Original food and wine pairings with Estate Pinot Noir - Chardonnay Brut Cuvée
The Estate Pinot Noir - Chardonnay Brut Cuvée of Winery Taylors / Wakefield matches generally quite well with dishes of veal, pork or game (deer, venison) such as recipes of escargots à la bordelaise, ollada (catalonia) or alsatian wine pie.
Details and technical informations about Winery Taylors / Wakefield's Estate Pinot Noir - Chardonnay Brut Cuvée.
Discover the grape variety: Chardonnay
The white Chardonnay is a grape variety that originated in France (Burgundy). It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. This variety of grape is characterized by small bunches, and small grapes. White Chardonnay can be found in many vineyards: South West, Burgundy, Jura, Languedoc & Roussillon, Cognac, Bordeaux, Beaujolais, Savoie & Bugey, Loire Valley, Champagne, Rhone Valley, Armagnac, Lorraine, Alsace, Provence & Corsica.
Last vintages of this wine
The best vintages of Estate Pinot Noir - Chardonnay Brut Cuvée from Winery Taylors / Wakefield are 2011, 2015, 2008
Informations about the Winery Taylors / Wakefield
The Winery Taylors / Wakefield is one of of the world's great estates. It offers 118 wines for sale in the of Clare Valley to come and discover on site or to buy online.
The wine region of Clare Valley
The wine region of Clare Valley is located in the region of Mount Lofty Ranges of Australie du Sud of Australia. We currently count 269 estates and châteaux in the of Clare Valley, producing 1076 different wines in conventional, organic and biodynamic agriculture. The wines of Clare Valley go well with generally quite well with dishes .
The wine region of Australie du Sud
SouthAustralia is one of Australia's six states, located (as the name suggests) in the south of the vast island continent. It's the engine room of the Australian wine industry, responsible for about half of the country's total production each year. But there's more to the region than quantity - countless high-quality wines are produced here, most from the region's signature Grape, Shiraz. These include such fine, collectible wines as Penfolds Grange, Henschke Hill of Grace, Torbreck The Laird and d'Arenberg The Dead Arm.
The word of the wine: Flavor
Sensation (sweet, salty, sour or bitter) produced on the tongue by a food.












