The Winery Henri Maire is one of the best wineries to follow in Jura.. It offers 272 wines for sale in of Jura to come and discover on site or to buy online.
Looking for the best Winery Henri Maire wines in Jura among all the wines in the region? Check out our tops of the best red, white or effervescent Winery Henri Maire wines. Also find some food and wine pairings that may be suitable with the wines from this area. Learn more about the region and the Winery Henri Maire wines with technical and enological descriptions.
How Winery Henri Maire wines pair with each other generally quite well with dishes of game (deer, venison), appetizers and snacks or mushrooms such as recipes of home-made cassoulet, christmas boots in knacki or mushroom, carrot and onion pan.
On the nose the red wine of Winery Henri Maire. often reveals types of flavors of red fruit, walnut or non oak and sometimes also flavors of vanilla, chocolate or oak. In the mouth the red wine of Winery Henri Maire. is a powerful with a nice balance between acidity and tannins.
Unique Franche-Comté region between Burgundy and Switzerland, incomparable oxidative identity. Signature mythical Vin Jaune from Savagnin: aged 6 years 3 months in cask under flor, intense whites with signature green walnut, curry, cumin, russet apple, honey and lingering iodine — 62 cl clavelin, century-long ageing. Also classic topped-up Chardonnay (citrus, butter), pale light Poulsard red (strawberry, undergrowth), dense Trousseau, fine Pinot Noir. Sweet Vin de Paille.
Comté a must.
How Winery Henri Maire wines pair with each other generally quite well with dishes of pork, shellfish or vegetarian such as recipes of roast pork with prunes, sautéed squid with parsley or cream and tuna quiche.
Rich, structured whites with a golden robe, full palate and moderate acidity. Aromas of yellow fruits (peach, apricot), honey, white flowers, beeswax, brioche and white truffle with age. Exceptional aptitude for noble rot. Star of Sauternes AOC and Barsac AOC, pillar of dry whites in Graves and Pessac-Léognan AOC, and of long-lived dry whites in Hunter Valley (Australia). Native Bordeaux variety.
How Winery Henri Maire wines pair with each other generally quite well with dishes of spicy food, mature and hard cheese or poultry such as recipes of mullet with onions and white wine, quinoa parmentier and pumpkin purée or turkey stuffed with chestnuts.
On the nose the sweet wine of Winery Henri Maire. often reveals types of flavors of cream, cheese or honey and sometimes also flavors of walnut, non oak or earth.
Said of a wine that is clear and brilliant in colour and contains no suspended matter.
How Winery Henri Maire wines pair with each other generally quite well with dishes of poultry, mushrooms or mild and soft cheese such as recipes of leek and fresh salmon tart, forest turkey roast casserole or macaroni and cheese gratin.
On the nose the white wine of Winery Henri Maire. often reveals types of flavors of cream, oaky or citrus and sometimes also flavors of butter, minerality or mushroom. In the mouth the white wine of Winery Henri Maire. is a with a nice freshness.
Whites with many faces: mineral and taut at Chablis (lemon, green apple, flint), opulent and buttery at Meursault and Puligny-Montrachet (hazelnut, brioche, yellow fruits), tense and chalky in Champagne (Blanc de Blancs). Also vinified sparkling and widely exported (Sonoma, Margaret River, Casablanca). A Burgundian variety, a cross of Pinot Noir × Gouais Blanc, half-sibling of Aligoté.
How Winery Henri Maire wines pair with each other generally quite well with dishes of pork, rich fish (salmon, tuna etc) or vegetarian such as recipes of suckling pig leg in the oven, lasagne with two salmons or mushroom, bacon and gruyere quiche.
On the nose the sparkling wine of Winery Henri Maire. often reveals types of flavors of apples, tree fruit or citrus fruit and sometimes also flavors of non oak, oak or peach. In the mouth the sparkling wine of Winery Henri Maire. is a powerful with a nice vivacity and a fine and pleasant bubble.
This wine is characterized by a pleasant nervousness and an overall sensation of freshness on the palate, reinforced by minerality, a note of bitterness, a hint of CO2, and of course an appropriate serving temperature.
Planning a wine route in the of Jura? Here are the wineries to visit and the winemakers to meet during your trip in search of wines similar to Winery Henri Maire.
Velvety, deep reds with a dark robe and round tannins, showing aromas of blackberry, plum, ripe red pepper, dark chocolate, coffee and gentle spice. Warm, supple finish. Absolute star of Chile (Colchagua, Cachapoal, Maipo) where it was rediscovered in 1994, long confused with Merlot. A historic Bordeaux variety that nearly vanished after phylloxera, a cross of Cabernet Franc × Gros Cabernet.
