Wines made from Pinot noir grapes of Italy

Discover the best wines made with Pinot noir as a single variety or as a blend of Italy.

Wine made from Pinot noir grape variety>Italy

More informations about the variety Pinot noir

Pinot noir is an important red grape variety in Burgundy and Champagne, and its reputation is well known! Great wines such as the Domaine de la Romanée Conti elaborate their wines from this famous grape variety, and make it a great variety. When properly vinified, pinot noit produces red wines of great finesse, with a wide range of aromas depending on its advancement (fruit, undergrowth, leather). it is also the only red grape variety authorized in Alsace. Pinot Noir is not easily cultivated beyond our borders, although it has enjoyed some success in Oregon, the United States, Australia and New Zealand.

More informations about the wines of Italy

Italy - home of Moscato, Chianti, Amarone and Prosecco">Prosecco - has a Rich and diverse wine heritage that dates back over two thousand years. Famous for its astonishing diversity of Grape varieties and wine styles, Italy is also important for the Volume of wine it produces: just over 4 billion liters (about 1. 06 billion U. S.

What are the typical flavors of the Pinot noir grape variety?

OakPresent in 66% of Pinot noir
Non oakPresent in 62% of Pinot noir
MicrobioPresent in 55% of Pinot noir
EarthPresent in 55% of Pinot noir
Red fruitPresent in 50% of Pinot noir
Citrus fruitPresent in 43% of Pinot noir
SpicesPresent in 39% of Pinot noir
Tree fruitPresent in 36% of Pinot noir
Black fruitPresent in 29% of Pinot noir
VegetalPresent in 24% of Pinot noir

FloralPresent in 14% of Pinot noir
CreamPresent in 11% of Pinot noir
Dried fruitPresent in 11% of Pinot noir
Tropical fruitPresent in 10% of Pinot noir
VanillaPresent in 9% of Pinot noir
CherryPresent in 9% of Pinot noir
StrawberriesPresent in 9% of Pinot noir
RaspberryPresent in 8% of Pinot noir
MineralityPresent in 7% of Pinot noir
CitrusPresent in 7% of Pinot noir

News about the grape variety Pinot noir

Behind Rasteau’s renaissance plus 10 ‘new look’ bottles to seek out

Imagine you went to a restaurant and ordered what you thought was a modest Burgundy, but it tasted like a great Bordeaux. Would you be disappointed? Even if what I received was technically a better wine, I think I would be. After all, quality isn’t the overriding criteria when I select a bottle of wine to drink; most of all, I’m thirsting for a specific style. That’s why I’m sometimes wary when hearing about a change of direction in an appellation. Am I still going to find the wine I’m looking f ...

’Low and no’ drinks trend gathers pace, says UK survey

Low and no alcohol drinks are becoming increasingly popular in the UK, according to a new YouGov survey commissioned by The Portman Group, the industry self-regulatory body. Nearly one third of respondents said they chose low or no alcohol drinks on a ‘semi-regular’ basis, up from one in four in a similar survey a year earlier. Its results fit with analysis that consumer demand for ‘low and no’ drinks is growing strongly in several developed countries. Portman Group and YouGov define ...

Barolo’s en primeur set to grow

On 28 October 2022, the second edition of Barolo en primeur will take place. A collaboration between the Cassa di Risparmio di Cuneo Foundation, CRC Donare Foundation, and the Consorzio di tutela Barolo Barbaresco Alba Langhe e Dogliani, it’s an auction of unique Barolo wines with social responsibility at it’s heart, aiding local not-for-profit organisations and charities, as well as those further afield. As with last year’s auction, 14 barriques will be auctioned by Christie’s simul ...