Winery Le MarchesineFranciacorta Blanc de Noir
Sparkling wine
This wine generally goes well with pork, poultry or veal.
The Franciacorta Blanc de Noir of the Winery Le Marchesine is in the top 50 of wines of Franciacorta.
Food and wine pairings with Franciacorta Blanc de Noir
Pairings that work perfectly with Franciacorta Blanc de Noir
Original food and wine pairings with Franciacorta Blanc de Noir
The Franciacorta Blanc de Noir of Winery Le Marchesine matches generally quite well with dishes of veal, pork or game (deer, venison) such as recipes of wiener schnitzel or viennese schnitzel, chicken blanquette or venison leg in casserole.
Details and technical informations about Winery Le Marchesine's Franciacorta Blanc de Noir.
Discover the grape variety: Pinot noir
Elegant reds, light in colour with silky tannins, showing strawberry, cherry and raspberry aromas, evolving to forest floor, mushroom and spice with age. Fresh acidity, delicate finish. Star of the Côte d'Or (Romanée-Conti, Chambertin, Volnay), pillar of Champagne (Blanc de Noirs) and signature of Oregon, Central Otago and Sonoma Coast. An early-ripening Burgundian variety, one of the world's greatest.
Last vintages of this wine
The best vintages of Franciacorta Blanc de Noir from Winery Le Marchesine are 2013, 2012, 2010, 0 and 2011.
Informations about the Winery Le Marchesine
The Winery Le Marchesine is one of of the world's greatest estates. It offers 19 wines for sale in the of Franciacorta to come and discover on site or to buy online.
The wine region of Franciacorta
The Italian Champagne, the country's largest DOCG zone for classic-method sparklers. Fine, refined bubbles with signature notes of green apple, citrus, brioche, toasted almond and white flowers, taut and creamy finish (18 months minimum on lees, up to 60 for Riserva). Based on dominant Chardonnay, Pinot Noir for structure, Pinot Blanc for roundness. Satèn (low pressure, silky) and fruity rosé versions.
The wine region of Lombardia
Three poles. Franciacorta DOCG, Italy's answer to Champagne: elegant brioche traditional-method sparklers (Chardonnay, Pinot Noir, Pinot Blanc), fine bubble and mineral profile. Alpine Valtellina: Nebbiolo (alias Chiavennasca) with fine tannins and red fruits, powerful Sforzato passito. Oltrepò Pavese: fresh Pinot Noir and fruity-sparkling Bonarda.
The word of the wine: Girl
Equivalent of the Lyon pot with a capacity of 29 cl.
