Wines made from Nero d'Avola grapes of Sicile - Page 5
Discover the best wines made with Nero d'Avola as a single variety or as a blend of Sicile.
More informations about the variety Nero d'Avola
Most certainly of Italian origin, more precisely from Sicily where it is very well known. It should be noted that a certain number of Italian grape varieties bear the synonym or name "calabrese", whether or not followed by an epithet, and care should be taken not to confuse them. Calabrese is also known in the United States, Italy, Bulgaria and Malta. In France, it is virtually absent from the vineyard, although it is listed in the Official Catalogue of Wine Grape Varieties, list A1.
More informations about the region of Sicile
Sicily is the Southernmost region of Italy, and the largest island in the Mediterranean Sea. For over 2500 years, Sicily (Sicilia in Italian) has been an important centre of Mediterranean viticulture, although the reputation and style of its wines have changed considerably over time. The island was once best known for its Sweet muscatels (see Pantelleria), and later for its fortified Marsala. Today, many of its best-known wines are Dry table wines produced under the regional designation IGT Terre Siciliane, or Sicilia DOC (see below).
What are the typical flavors of the Nero d'Avola grape variety?
- Red fruitPresent in 59% of Nero d'Avola
- OakPresent in 56% of Nero d'Avola
- Black fruitPresent in 52% of Nero d'Avola
- EarthPresent in 46% of Nero d'Avola
- SpicesPresent in 41% of Nero d'Avola
- Non oakPresent in 39% of Nero d'Avola
- MicrobioPresent in 13% of Nero d'Avola
- Dried fruitPresent in 12% of Nero d'Avola
- CherryPresent in 10% of Nero d'Avola
- OakyPresent in 8% of Nero d'Avola
- PlumPresent in 6% of Nero d'Avola
- VegetalPresent in 6% of Nero d'Avola
- ChocolatePresent in 5% of Nero d'Avola
- Black fruitsPresent in 4% of Nero d'Avola
- VanillaPresent in 4% of Nero d'Avola
- SmokePresent in 4% of Nero d'Avola
- PepperPresent in 4% of Nero d'Avola
- BlackberryPresent in 4% of Nero d'Avola
- Dark fruitPresent in 4% of Nero d'Avola
- EarthyPresent in 3% of Nero d'Avola
News about the grape variety Nero d'Avola
How to work with Chablis wines as a sommelier by Yang LU
On December 10, 2020, four Hong Kong personalities discussed Chablis wines on a live webinar: Yang LU, Master Sommelier and Official Bourgogne Wines Ambassador, Debra MEIBURG, Master of Wine, Ivy NG, Official Bourgogne Wines Ambassador and Rebecca LEUNG, wine expert. In this 2 min 50 sec clip, Yang LU shares his experience as a sommelier on the importance of Chablis wines in the restaurant industry. #Chablis #PureChablis ...
Southern Rhône 2020: full report and top scoring wines
Southern Rhône 2020 overall rating: 4/5 Fresh, juicy and immediate reds with lower alcohol than recent years, though some lack concentration. Beautiful white wines. Southern Rhône 2020 red wine of the vintage: Domaine de la Janasse, Chaupin, Châteauneuf-du-Pape 2020 Southern Rhône 2020 white wine of the vintage: Château de Beaucastel, Châteauneuf-du-Pape 2020 Some vintages, such as 2016 and 2018, produce one style of wine in the Southern Rhône and a very different one in the Northern Rhône. In 2 ...
A perfect storm: Nutri-Score, alcohol and health
The situation has been developing for a long time. But the potentially explosive elements are growing in intensity and coming together as if by some invisible magnetic force. In 2011, Regulation No. 1169 (which amended earlier regulations going back to 2006) was adopted in European Parliament calling for a system to provide food nutrition information to consumers. Shortly thereafter, the French Ministry of Health instructed Santé Publique France, the national public health agency, to create a co ...
Discover the best wines made with Nero d'Avola of Sicile
- The best wines made with Nero d'Avola grapes of Alcamo
- The best wines made with Nero d'Avola grapes of Contea di Sclafani
- The best wines made with Nero d'Avola grapes of Contessa Entellina
- The best wines made with Nero d'Avola grapes of Delia Nivolelli
- The best wines made with Nero d'Avola grapes of Eloro
- The best wines made with Nero d'Avola grapes of Erice
- The best wines made with Nero d'Avola grapes of Etna
- The best wines made with Nero d'Avola grapes of Faro
- The best wines made with Nero d'Avola grapes of Mamertino di Milazzo
- The best wines made with Nero d'Avola grapes of Marsala
- The best wines made with Nero d'Avola grapes of Menfi
- The best wines made with Nero d'Avola grapes of Monreale
- The best wines made with Nero d'Avola grapes of Noto
- The best wines made with Nero d'Avola grapes of Pantelleria
- The best wines made with Nero d'Avola grapes of Riesi
- The best wines made with Nero d'Avola grapes of Salaputra
- The best wines made with Nero d'Avola grapes of Salemi
- The best wines made with Nero d'Avola grapes of Salina
- The best wines made with Nero d'Avola grapes of Sambuca di Sicilia
- The best wines made with Nero d'Avola grapes of Sicilia
- The best wines made with Nero d'Avola grapes of Valle Belice
- The best wines made with Nero d'Avola grapes of Vittoria