Wines made from Nero d'Avola grapes of Salina

Discover the best wines made with Nero d'Avola as a single variety or as a blend of Salina.

Wine made from Nero d'Avola grape variety>Italy >Sicily >Salina
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2Winery Hauner - Salina RossoSalina RossoWinery HaunerNote - 1Note - 1Note - 1Note - 0.5Note - 0

More informations about the variety Nero d'Avola

Most certainly of Italian origin, more precisely from Sicily where it is very well known. It should be noted that a certain number of Italian grape varieties bear the synonym or name "calabrese", whether or not followed by an epithet, and care should be taken not to confuse them. Calabrese is also known in the United States, Italy, Bulgaria and Malta. In France, it is virtually absent from the vineyard, although it is listed in the Official Catalogue of Wine Grape Varieties, list A1.

More informations about the region of Sicily

The wine region of Salina is located in the region of Sicile of Italy. Wineries and vineyards like the Domaine Tasca d'Almerita or the Domaine Caravaglio produce mainly wines white, red and pink. The most planted grape varieties in the region of Salina are Nerello mascalese, Nero d'Avola and Sangiovese, they are then used in wines in blends or as a single variety. On the nose of Salina often reveals types of flavors of cherry, blueberry or almonds and sometimes also flavors of cheese, stone fruit or orange.

What are the typical flavors of the Nero d'Avola grape variety?

  • CherryPresent in 2% of Nero d'Avola
  • Non oakPresent in 2% of Nero d'Avola
  • MicrobioPresent in 2% of Nero d'Avola
  • OakyPresent in 2% of Nero d'Avola
  • OakPresent in 2% of Nero d'Avola
  • SpicesPresent in 2% of Nero d'Avola
  • LeatherPresent in 2% of Nero d'Avola
  • Red fruitPresent in 2% of Nero d'Avola
  • VanillaPresent in 2% of Nero d'Avola
  • Black fruitPresent in 2% of Nero d'Avola

Discover the best wines made with Nero d'Avola of Salina