Winery Hauner - Salina Rosso

Winery HaunerSalina Rosso

3.7
Note - 1Note - 1Note - 1Note - 0.5Note - 0
(Average of the reviews for all vintages combined and from several consumer review sources)
Tasters generally liked this wine.
The Salina Rosso of Winery Hauner is a red wine from the region of Salina of Sicily.
This wine is a blend of 2 varietals which are the Nerello mascalese and the Nero d'Avola.
In the mouth this red wine is a powerful.
This wine generally goes well with beef, lamb or pasta.

Taste structure of the Salina Rosso from the Winery Hauner

Light
Bold
Smooth
Tannic
Dry
Sweet
Soft
Acidic

In the mouth the Salina Rosso of Winery Hauner in the region of Sicily is a powerful.

Wine flavors and olphactive analysis

Wine with earth taste

earthy, smoke

Wine with oak taste

vanilla, oak

Wine with spices taste

licorice, dried herbs

On the nose the Salina Rosso of Winery Hauner in the region of Sicily often reveals types of flavors of cherry, oaky or smoke and sometimes also flavors of earthy, blackberry or minerality.

Details and technical informations about Winery Hauner's Salina Rosso.

Winemaker
Carlo Hauner
Region/Great wine region
Great wine region
Country
Style of wine
Alcohol
13°
Allergens
Contains sulfites

Discover the grape variety: Nerello mascalese

A very old grape variety grown in Italy, more precisely in the north of Sicily on the slopes of Mount Etna and in Sardinia. Its origin would be Greek because it was reported in Greece in the 7th century B.C. It is the result of a natural intraspecific crossing between sangiovese or nielluccio and mantonico bianco. It should not be confused with nerello capuccio and pignatello nero. It should be noted that Nerello mascalese seems to be a grape variety adapted to altitude, as is the case in Sicily where it is planted at a rate of 6,000 and 9,000 vines per hectare. It is practically unknown in other wine-producing countries, which is certainly due to its late ripening.

Last vintages of this wine

Salina Rosso - 2017
In the top 100 of of Salina wines
Average rating: 3.81110.50
Salina Rosso - 2016
In the top 100 of of Salina wines
Average rating: 3.81110.50
Salina Rosso - 2015
In the top 100 of of Salina wines
Average rating: 3.71110.50
Salina Rosso - 2014
In the top 100 of of Salina wines
Average rating: 3.81110.50
Salina Rosso - 2013
In the top 100 of of Salina wines
Average rating: 3.61110.50
Salina Rosso - 2012
In the top 100 of of Salina wines
Average rating: 3.71110.50
Salina Rosso - 2011
In the top 100 of of Salina wines
Average rating: 3.71110.50

The best vintages of Salina Rosso from Winery Hauner are 2009, 2017, 2016, 2014 and 2015.

Informations about the Winery Hauner

The winery offers 10 different wines.
Its wines get an average rating of 3.8.
It is in the top 10 of the best estates in the region
It is located in Salina in the region of Sicily

The Winery Hauner is one of of the world's greatest estates. It offers 10 wines for sale in the of Salina to come and discover on site or to buy online.

Top wine Sicily
In the top 20000 of of Italy wines
In the top 950 of of Salina wines
In the top 50000 of red wines
In the top 80000 wines of the world

The wine region of Salina

The wine region of Salina is located in the region of Sicile of Italy. Wineries and vineyards like the Domaine Tasca d'Almerita or the Domaine Caravaglio produce mainly wines white, red and pink. The most planted grape varieties in the region of Salina are Nerello mascalese, Nero d'Avola and Sangiovese, they are then used in wines in blends or as a single variety. On the nose of Salina often reveals types of flavors of cherry, blueberry or almonds and sometimes also flavors of cheese, stone fruit or orange.


The wine region of Sicily

Sicily is the Southernmost region of Italy, and the largest island in the Mediterranean Sea. For over 2500 years, Sicily (Sicilia in Italian) has been an important centre of Mediterranean viticulture, although the reputation and style of its wines have changed considerably over time. The island was once best known for its Sweet muscatels (see Pantelleria), and later for its fortified Marsala. Today, many of its best-known wines are Dry table wines produced under the regional designation IGT Terre Siciliane, or Sicilia DOC (see below).

The word of the wine: Harvesting and handling

In Champagne, a winegrower who makes his own vintages exclusively from grapes grown on his own property.

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