The flavor of stone in wine of Galice
Discover the of Galice wines revealing the of stone flavor during the olphactive analysis (nose) and during the gustative analysis (mouth).
More information on of Galice flavors
Oceanic northwest Spain, cradle of the great Iberian whites. Signature Albarino of Rias Baixas: lively, saline whites with signature notes of citrus, white peach, white flowers, fresh almond and iodine minerality, a taut palate — a perfect match for Atlantic seafood. Also premium Godello (pear, citrus, butter), aromatic Treixadura. Supple Mencia reds (raspberry, herbs, graphite).
5 DO including Ribeira Sacra on vertiginous terraces.
The word of the wine: Sorting
Action which consists in removing the bad grains, not ripe or affected by the rot. We often use vibrating sorting tables which, by shaking, make the impurities fall to the ground. In the case of sweet wines, we speak of harvesting by successive selections, in several passages, to select the very ripe grapes each time.
Other flavors in the same category
What are the typical grape varieties with flavor de stone of Galice?
- AlbarinoIn 83% of wines with flavor de stone
- LoureiroIn 4% of wines with flavor de stone
- Caino blancoIn 3% of wines with flavor de stone
- GodelloIn 2% of wines with flavor de stone
- MenciaIn 2% of wines with flavor de stone
- Torrontés riojanoIn 1% of wines with flavor de stone
- TeinturierIn 1% of wines with flavor de stone
- CaladocIn 1% of wines with flavor de stone