Winery Forjas del Salnés - Leirana Albari&ntildeo

Winery Forjas del SalnésLeirana Albariño

3.9
Note - 1Note - 1Note - 1Note - 1Note - 0
(Average of the reviews for all vintages combined and from several consumer review sources)
Tasters generally liked this wine.
The Leirana Albariño of Winery Forjas del Salnés is a white wine from the region of Rías Baixas of Galice.
This wine is composed of 100% of the grape variety Albariño.
In the mouth this white wine is a with a nice freshness.
This wine generally goes well with vegetarian, appetizers and snacks or lean fish.
The Leirana Albariño of the Winery Forjas del Salnés is in the top 60 of wines of Rías Baixas.

Taste structure of the Leirana Albariño from the Winery Forjas del Salnés

Light
Bold
Dry
Sweet
Soft
Acidic

In the mouth the Leirana Albariño of Winery Forjas del Salnés in the region of Galice is a with a nice freshness.

Wine flavors and olphactive analysis

Wine with earth taste

saline, stone

Wine with microbio taste

cream, banana

Wine with vegetal taste

grass, gooseberry

Wine with oak taste

oak, butter

Wine with floral taste

chamomile, apple blossom

Wine with spices taste

fennel

On the nose the Leirana Albariño of Winery Forjas del Salnés in the region of Galice often reveals types of flavors of pineapple, vegetal or melon and sometimes also flavors of gooseberry, banana or non oak.

Details and technical informations about Winery Forjas del Salnés's Leirana Albariño.

Grape varieties
Natural
Yes
Region/Great wine region
Great wine region
Country
Style of wine
Allergens
Contains sulfites

Discover the grape variety: Albarino

It is a Spanish variety, in Galicia to be precise, with its cradle in the Rias Baixas area, around Pontevedra and up to Orense. It would be a close relative of the Loureiro. Widely cultivated in Portugal, ... in France, it is registered in the Official Catalogue of wine grape varieties, list A1.

Last vintages of this wine

Leirana Albari&ntildeo - 2019
In the top 60 of of Rías Baixas wines
Average rating: 3.911110
Leirana Albari&ntildeo - 2018
In the top 60 of of Rías Baixas wines
Average rating: 411110
Leirana Albari&ntildeo - 2017
In the top 60 of of Rías Baixas wines
Average rating: 411110
Leirana Albari&ntildeo - 2016
In the top 60 of of Rías Baixas wines
Average rating: 3.81110.50
Leirana Albari&ntildeo - 2015
In the top 60 of of Rías Baixas wines
Average rating: 3.81110.50
Leirana Albari&ntildeo - 2014
In the top 60 of of Rías Baixas wines
Average rating: 3.81110.50
Leirana Albari&ntildeo - 2013
In the top 60 of of Rías Baixas wines
Average rating: 3.81110.50

The best vintages of Leirana Albariño from Winery Forjas del Salnés are 2008, 2010, 2018, 2017 and 2019.

Informations about the Winery Forjas del Salnés

The winery offers 16 different wines.
Its wines get an average rating of 3.9.
This winery is part of the Rodrigo Mendez.
It is in the top 5 of the best estates in the region
It is located in Rías Baixas in the region of Galice

The Winery Forjas del Salnés is one of of the world's greatest estates. It offers 16 wines for sale in the of Rías Baixas to come and discover on site or to buy online.

Top wine Galice
In the top 3000 of of Spain wines
In the top 70 of of Rías Baixas wines
In the top 8500 of white wines
In the top 45000 wines of the world

The wine region of Rías Baixas

The wine region of Rías Baixas is located in the region of Galice of Spain. Wineries and vineyards like the Domaine Raúl Pérez or the Domaine Pazo de Rubianes produce mainly wines white, sparkling and red. The most planted grape varieties in the region of Rías Baixas are Albarino, Loureiro and Caino blanco, they are then used in wines in blends or as a single variety. On the nose of Rías Baixas often reveals types of flavors of grapefruit, mint or chamomile and sometimes also flavors of apple blossom, green melon or beeswax.


The wine region of Galice

Galicia is one of the 17 first-level administrative regions (called comunidades autónomas) of Spain. It occupies the northwestern corner of the Iberian Peninsula, and is exposed on two sides to the Atlantic Ocean. To the South is Portugal, to the east Castilla y Leon. Viticulture has a Long tradition in Galicia, introduced to the region by the ancient Romans and continued by monks throughout the Middle Ages.

News related to this wine

The Mâcon plus appellation seen by Théo et Hugo Merlin

Théo and Paul Merlin are winegrowers at the Domaine Merlin, they emphasizes the characteristics of the appellation Mâcon La Roche Vineuse. This video is taken from the “Rendez-vous avec les vins de Bourgogne” program (March 2020). Our social media: Facebook: https://www.facebook.com/BourgogneWines Twitter: https://twitter.com/BourgogneWines/​​ Instagram: https://www.instagram.com/vinsdebourgogne/ LinkedIn: https://www.linkedin.com/company/bivb​​ Find out more on our website: https://www.bourgogn ...

The Saint-Véran appellation investigated through its geology and geography

The Bourgogne Wine Board (BIVB) invites you to enjoy this video in which Jean-Pierre Renard, Expert Instructor at the Ecole des Vins de Bourgogne, explains the topographical and geological characteristics of the Saint-Véran appellation.The exercice is particularly complex as there are so many variables that make up the terroir throughout its geographical area. This video is taken from the “Rendez-vous avec les vins de Bourgogne” program broadcasted in June 2021. Retrouvez-nous sur les réseaux so ...

What are the "Climats de Bourgogne" ?

Awaken the explorer within you and discover the most famous Climats of Bourgogne! Our social media: Facebook: https://www.facebook.com/BourgogneWines/ Twitter: https://twitter.com/BourgogneWines/ Instagram: https://www.instagram.com/vinsdebourgogne/ LinkedIn: https://www.linkedin.com/company/bivb Find out more on our website: https://www.bourgogne-wines.com/ ...

The word of the wine: Solera

A method of maturing practiced in Andalusia for certain sherries, which aims to continuously blend older and younger wines. It consists of stacking several layers of barrels; those located at ground level (solera) contain the oldest wines, the youngest being stored in the barrels on the upper level. The wine to be bottled is taken from the barrels on the lower level, which is replaced by younger wine from the upper level, and so on.

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