Winery Terras Gauda - Abad&iacutea de San Campio

Winery Terras GaudaAbadía de San Campio

3.9
Note - 1Note - 1Note - 1Note - 1Note - 0
(Average of the reviews for all vintages combined and from several consumer review sources)
Tasters generally liked this wine.
The Abadía de San Campio of Winery Terras Gauda is a white wine from the region of Rías Baixas of Galice.
This wine is composed of 100% of the grape variety Albariño.
In the mouth this white wine is a with a nice freshness.
This wine generally goes well with vegetarian, appetizers and snacks or lean fish.
The Abadía de San Campio of the Winery Terras Gauda is in the top 50 of wines of Rías Baixas.

Taste structure of the Abadía de San Campio from the Winery Terras Gauda

Light
Bold
Dry
Sweet
Soft
Acidic

In the mouth the Abadía de San Campio of Winery Terras Gauda in the region of Galice is a with a nice freshness.

Wine flavors and olphactive analysis

Wine with earth taste

honey, stone

Wine with microbio taste

cream, banana

Wine with oak taste

butter, vanilla

Wine with vegetal taste

straw, grass

Wine with floral taste

honeysuckle, orange blossom

Wine with spices taste

anise, aniseed

On the nose the Abadía de San Campio of Winery Terras Gauda in the region of Galice often reveals types of flavors of pineapple, banana or vegetal and sometimes also flavors of microbio, earth or non oak.

Details and technical informations about Winery Terras Gauda's Abadía de San Campio.

Grape varieties
Region/Great wine region
Great wine region
Country
Style of wine
Alcohol
12°
Allergens
Contains sulfites

Discover the grape variety: Albarino

It is a Spanish variety, in Galicia to be precise, with its cradle in the Rias Baixas area, around Pontevedra and up to Orense. It would be a close relative of the Loureiro. Widely cultivated in Portugal, ... in France, it is registered in the Official Catalogue of wine grape varieties, list A1.

Last vintages of this wine

Abad&iacutea de San Campio - 2019
In the top 50 of of Rías Baixas wines
Average rating: 4.111110
Abad&iacutea de San Campio - 2018
In the top 50 of of Rías Baixas wines
Average rating: 4.111110
Abad&iacutea de San Campio - 2017
In the top 50 of of Rías Baixas wines
Average rating: 3.911110
Abad&iacutea de San Campio - 2016
In the top 50 of of Rías Baixas wines
Average rating: 3.911110
Abad&iacutea de San Campio - 2015
In the top 50 of of Rías Baixas wines
Average rating: 3.911110
Abad&iacutea de San Campio - 2014
In the top 50 of of Rías Baixas wines
Average rating: 3.71110.50
Abad&iacutea de San Campio - 2013
In the top 50 of of Rías Baixas wines
Average rating: 3.81110.50

The best vintages of Abadía de San Campio from Winery Terras Gauda are 2019, 2018, 2017, 2016 and 2015.

Informations about the Winery Terras Gauda

The winery offers 7 different wines.
Its wines get an average rating of 4.
This winery is part of the Terras Gauda.
It is in the top 5 of the best estates in the region
It is located in Rías Baixas in the region of Galice

The Winery Terras Gauda is one of of the world's greatest estates. It offers 7 wines for sale in the of Rías Baixas to come and discover on site or to buy online.

Top wine Galice
In the top 2500 of of Spain wines
In the top 55 of of Rías Baixas wines
In the top 7000 of white wines
In the top 35000 wines of the world

The wine region of Rías Baixas

The wine region of Rías Baixas is located in the region of Galice of Spain. Wineries and vineyards like the Domaine Raúl Pérez or the Domaine Pazo de Rubianes produce mainly wines white, sparkling and red. The most planted grape varieties in the region of Rías Baixas are Albarino, Loureiro and Caino blanco, they are then used in wines in blends or as a single variety. On the nose of Rías Baixas often reveals types of flavors of grapefruit, mint or chamomile and sometimes also flavors of apple blossom, green melon or beeswax.


The wine region of Galice

Galicia is one of the 17 first-level administrative regions (called comunidades autónomas) of Spain. It occupies the northwestern corner of the Iberian Peninsula, and is exposed on two sides to the Atlantic Ocean. To the South is Portugal, to the east Castilla y Leon. Viticulture has a Long tradition in Galicia, introduced to the region by the ancient Romans and continued by monks throughout the Middle Ages.

News related to this wine

At the heart of the terroirs of Mâcon-Burgy

Sequence from the video « At the heart of the Mâcon terroir » which offer a stroll at the heart of the Mâcon terroir. It offers a focus on Mâcon-Burgy, one of the 27 geographical denominations of the Mâcon appellation. Travel through the terroirs of the Mâcon appellation by watching the full video : https://www.youtube.com/watch?v=GF20y1aBZh8 Both are availablein French and English. Our social media: Facebook: https://www.facebook.com/BourgogneWines​​ Twitter: https://twitter.com/BourgogneWines/ ...

At the heart of the terroirs of Mâcon-Vinzelles

Sequence from the video « At the heart of the Mâcon terroir » which offer a stroll at the heart of the Mâcon terroir. It offers a focus on Mâcon-Vinzelles, one of the 27 geographical denominations of the Mâcon appellation. Travel through the terroirs of the Mâcon appellation by watching the full video : https://www.youtube.com/watch?v=GF20y1aBZh8 Both are available in French and English. Our social media: Facebook: https://www.facebook.com/BourgogneWines​​ Twitter: https://twitter.com/BourgogneW ...

The Irancy appellation seen by Nicolas Ferrari

Nicolas Ferrari, from Domaine Ferrari, explains how the Irancy Village appellation has been created over the years. He also reveal the ageing capacity of the appellation and invites us to be patient “ Our patience is always rewarded with an Irancy”. This video is taken from the “Rendez-vous avec les vins de Bourgogne” program (June 2020). Our social media: Facebook: https://www.facebook.com/BourgogneWines​​ Twitter: https://twitter.com/BourgogneWines/​​​​ Instagram: https://www.instagram.com/vin ...

The word of the wine: Fruity

A wine whose nose is first characterized by aromas reminiscent of the world of fruit. A wine to be drunk young is essentially fruity, but all wines offer this type of aroma in the first place, which can evolve over time, from the scent of fresh fruit to cooked, stewed, candied or brandied fruit.

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