Winery Terras Gauda - Abad&iacutea de San Campio

Winery Terras GaudaAbadía de San Campio

3.9
Note - 1Note - 1Note - 1Note - 1Note - 0
(Average of the reviews for all vintages combined and from several consumer review sources)
Tasters generally liked this wine.
The Abadía de San Campio of Winery Terras Gauda is a white wine from the region of Rías Baixas of Galice.
This wine is composed of 100% of the grape variety Albariño.
In the mouth this white wine is a with a nice freshness.
This wine generally goes well with vegetarian, appetizers and snacks or lean fish.
The Abadía de San Campio of the Winery Terras Gauda is in the top 50 of wines of Rías Baixas.

Taste structure of the Abadía de San Campio from the Winery Terras Gauda

Light
Bold
Dry
Sweet
Soft
Acidic

In the mouth the Abadía de San Campio of Winery Terras Gauda in the region of Galice is a with a nice freshness.

Wine flavors and olphactive analysis

Wine with earth taste

honey, stone

Wine with microbio taste

cream, banana

Wine with oak taste

butter, vanilla

Wine with vegetal taste

straw, grass

Wine with floral taste

honeysuckle, orange blossom

Wine with spices taste

anise, aniseed

On the nose the Abadía de San Campio of Winery Terras Gauda in the region of Galice often reveals types of flavors of pineapple, cream or grapefruit and sometimes also flavors of oaky, tropical or citrus.

Details and technical informations about Winery Terras Gauda's Abadía de San Campio.

Grape varieties
Region/Great wine region
Great wine region
Country
Style of wine
Alcohol
12°
Allergens
Contains sulfites

Discover the grape variety: Albarino

Lively, aromatic whites with sharp acidity and a sleek palate, with intense aromas of citrus, white peach, apricot, white flowers, passion fruit and characteristic Atlantic saline-iodine notes. Tonic and long finish. Absolute star of Rías Baixas DO in Galicia (Spain) and signature of Portuguese Vinho Verde as Alvarinho (Monção e Melgaço). Native Iberian variety, exported to Uruguay, California and New Zealand.

Last vintages of this wine

Abad&iacutea de San Campio - 2019
In the top 50 of of Rías Baixas wines
Average rating: 4.111110
Abad&iacutea de San Campio - 2018
In the top 50 of of Rías Baixas wines
Average rating: 4.111110
Abad&iacutea de San Campio - 2017
In the top 50 of of Rías Baixas wines
Average rating: 3.911110
Abad&iacutea de San Campio - 2016
In the top 50 of of Rías Baixas wines
Average rating: 3.911110
Abad&iacutea de San Campio - 2015
In the top 50 of of Rías Baixas wines
Average rating: 3.911110
Abad&iacutea de San Campio - 2014
In the top 50 of of Rías Baixas wines
Average rating: 3.71110.50
Abad&iacutea de San Campio - 2013
In the top 50 of of Rías Baixas wines
Average rating: 3.81110.50

The best vintages of Abadía de San Campio from Winery Terras Gauda are 2019, 2018, 2017, 2016 and 2015.

Informations about the Winery Terras Gauda

The winery offers 7 different wines.
Its wines get an average rating of 4.
This winery is part of the Terras Gauda.
It is in the top 5 of the best estates in the region
It is located in Rías Baixas in the region of Galice

The Winery Terras Gauda is one of of the world's greatest estates. It offers 9 wines for sale in the of Rías Baixas to come and discover on site or to buy online.

Top wine Galice
In the top 2500 of of Spain wines
In the top 55 of of Rías Baixas wines
In the top 7000 of white wines
In the top 35000 wines of the world

The wine region of Rías Baixas

World benchmark for Albariño (~96% of the vineyard), Atlantic Galicia. Lively, saline dry whites with signature notes of grapefruit, white peach, exotic fruit, white flowers and a characteristic iodine touch, a mineral palate kept taut by Atlantic humidity — the perfect match for seafood, polbo á feira and shellfish. Vines sometimes on pergolas (parras). Also Treixadura and Loureira.


The wine region of Galice

Oceanic northwest Spain, cradle of the great Iberian whites. Signature Albarino of Rias Baixas: lively, saline whites with signature notes of citrus, white peach, white flowers, fresh almond and iodine minerality, a taut palate — a perfect match for Atlantic seafood. Also premium Godello (pear, citrus, butter), aromatic Treixadura. Supple Mencia reds (raspberry, herbs, graphite).

The word of the wine: Golden

Brown colour with red and yellow reflections characteristic of evolved wines.

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