
Winery The Exquisite CollectionAlbariño
In the mouth this white wine is a with a nice freshness.
This wine generally goes well with vegetarian, appetizers and snacks or lean fish.
Taste structure of the Albariño from the Winery The Exquisite Collection
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Albariño of Winery The Exquisite Collection in the region of Galice is a with a nice freshness.
Wine flavors and olphactive analysis
On the nose the Albariño of Winery The Exquisite Collection in the region of Galice often reveals types of flavors of citrus, apples or peach and sometimes also flavors of butter, green apple or lime.
Food and wine pairings with Albariño
Pairings that work perfectly with Albariño
Original food and wine pairings with Albariño
The Albariño of Winery The Exquisite Collection matches generally quite well with dishes of pasta, shellfish or vegetarian such as recipes of macaroni and angel hair gratin, mussels with curry or cream and tuna quiche.
Details and technical informations about Winery The Exquisite Collection's Albariño.
Discover the grape variety: Albarino
It is a Spanish variety, in Galicia to be precise, with its cradle in the Rias Baixas area, around Pontevedra and up to Orense. It would be a close relative of the Loureiro. Widely cultivated in Portugal, ... in France, it is registered in the Official Catalogue of wine grape varieties, list A1.
Last vintages of this wine
The best vintages of Albariño from Winery The Exquisite Collection are 2017, 2014, 2016, 2015 and 2013.
Informations about the Winery The Exquisite Collection
The Winery The Exquisite Collection is one of of the world's greatest estates. It offers 87 wines for sale in the of Rías Baixas to come and discover on site or to buy online.
The wine region of Rías Baixas
The wine region of Rías Baixas is located in the region of Galice of Spain. Wineries and vineyards like the Domaine Raúl Pérez or the Domaine Pazo de Rubianes produce mainly wines white, sparkling and red. The most planted grape varieties in the region of Rías Baixas are Albarino, Loureiro and Caino blanco, they are then used in wines in blends or as a single variety. On the nose of Rías Baixas often reveals types of flavors of grapefruit, mint or chamomile and sometimes also flavors of apple blossom, green melon or beeswax.
The wine region of Galice
Galicia is one of the 17 first-level administrative regions (called comunidades autónomas) of Spain. It occupies the northwestern corner of the Iberian Peninsula, and is exposed on two sides to the Atlantic Ocean. To the South is Portugal, to the east Castilla y Leon. Viticulture has a Long tradition in Galicia, introduced to the region by the ancient Romans and continued by monks throughout the Middle Ages.
The word of the wine: Table wine
Everything that is not VQPRD (European designation for all appellation wines: quality wine produced in a specific region). In principle, the bottom of the ladder. But, as in Italy a decade ago (Vino da Tavola), this category is also a refuge for wines that are out of the ordinary, whose producers refuse to accept certain grape variety or vinification dictates.














