The flavor of oak in wine of Macedonia
Discover the of Macedonia wines revealing the of oak flavor during the olphactive analysis (nose) and during the gustative analysis (mouth).
More information on of Macedonia flavors
Greek Macedonia (Makedonia) is an expansive region in Northern Greece. It is bordered by the Republic of North Macedonia, Albania and Bulgaria to the north and the Aegean Sea in the South.
The vineyards in the mountainous region are extensively planted to Xynomavro, along with Roditis, Limnio and the more-international Cabernet Sauvignon grape variety. Macedonian red wines are noted for their firm tannins and big flavors, and the best examples are among Greece's most-sought-after reds.
There are several PGI-level regional appellations alongside the PDO titles, including Drama, Kavala, Sithonia, Mount Athos and Thessaloniki. A large range of both native and international grape varieties are used for these appellations.
Macedonia is perhaps slightly more Balkan than Mediterranean in terms of landscape. Furthermore, the Climate here has both Mediterranean and continental influences.
The latter manifest in the hot summers and colder winters. This is amplified by the usually mountainous locations of the vineyards, concentrated largely in the western Part of the region on the border of Epirus.
Here, the appellations Amyndaio, Goumenissa and Naoussa produce some of Greece's most popular reds, made from Xynomavro. Further south on the Halkidiki Peninsula, wines bearing the Playes Melitona appellation feature Cabernet Sauvignon, Cabernet Franc and Limnio.
The word of the wine: Mouth
The mouth is the third stage of wine tasting after the eye and nose. In the mouth, the taster identifies the aromas through the retronasal route, the flavours and the texture. It is in the mouth that the overall balance of the wine is apprehended.
Other flavors in the same category
What are the typical grape varieties with flavor d'oak of Macedonia?
- Cabernet-sauvignonIn 20% of wines with flavor d'oak
- AssyrtikoIn 16% of wines with flavor d'oak
- MerlotIn 16% of wines with flavor d'oak
- XinomavroIn 14% of wines with flavor d'oak
- AgiorgitikoIn 6% of wines with flavor d'oak
- Cabernet francIn 6% of wines with flavor d'oak
- ChardonnayIn 5% of wines with flavor d'oak
- TannatIn 3% of wines with flavor d'oak
- TempranilloIn 2% of wines with flavor d'oak
- SangioveseIn 2% of wines with flavor d'oak
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