Winery Ktima LigasPella Red
Red wine
This wine is a blend of 2 varietals which are the Xinomavro and the Merlot.
This wine generally goes well with beef and game (deer, venison).
The Pella Red of the Winery Ktima Ligas is in the top 10 of wines of Pella.
Wine flavors and olphactive analysis
On the nose the Pella Red of Winery Ktima Ligas in the region of Macedonia often reveals types of flavors of cherry, citrus or cranberry and sometimes also flavors of orange, non oak or earth.
Food and wine pairings with Pella Red
Pairings that work perfectly with Pella Red
Original food and wine pairings with Pella Red
The Pella Red of Winery Ktima Ligas matches generally quite well with dishes of beef or game (deer, venison) such as recipes of flemish beer stew or venison stew to be prepared the day before.
Discover the grape variety: Xinomavro
A very old grape variety grown in Greece and very well known in Central Macedonia. It is most certainly a descendant of white gouais and should not be confused with mavrud or mavroudi. It should be noted that many grape varieties have the synonym mavro. Xinomavro is registered in the Official Catalogue of wine grape varieties, list A1.
Last vintages of this wine
The best vintages of Pella Red from Winery Ktima Ligas are 2016, 2017
Informations about the Winery Ktima Ligas
The Winery Ktima Ligas is one of of the world's greatest estates. It offers 26 wines for sale in the of Pella to come and discover on site or to buy online.
The wine region of Pella
The wine region of Pella is located in the region of Macedonia of Greece. Wineries and vineyards like the Domaine Ktima Ligas or the Domaine Ktima Ligas produce mainly wines white, red and pink. The most planted grape varieties in the region of Pella are Merlot, Xinomavro and Cabernet-Sauvignon, they are then used in wines in blends or as a single variety. On the nose of Pella often reveals types of flavors of oaky, orange or black fruit and sometimes also flavors of red fruit, cranberry or cherry.
The wine region of Macedonia
Greek Macedonia (Makedonia) is an expansive region in Northern Greece. It is bordered by the Republic of North Macedonia, Albania and Bulgaria to the north and the Aegean Sea in the South. The vineyards in the mountainous region are extensively planted to Xynomavro, along with Roditis, Limnio and the more-international Cabernet Sauvignon grape variety. Macedonian red wines are noted for their firm tannins and big flavors, and the best examples are among Greece's most-sought-after reds.
News related to this wine
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The word of the wine: Feedback
Perception of the aromas in the mouth by the retro-nasal way.
