Winery Alpha Estate (Κτήμα Αλφα)Axia Malagouzia
In the mouth this white wine is a powerful with a good balance between acidity and sweetness.
This wine generally goes well with vegetarian, poultry or lean fish.
The Axia Malagouzia of the Winery Alpha Estate (Κτήμα Αλφα) is in the top 20 of wines of Florina.
Taste structure of the Axia Malagouzia from the Winery Alpha Estate (Κτήμα Αλφα)
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Axia Malagouzia of Winery Alpha Estate (Κτήμα Αλφα) in the region of Macedonia is a powerful with a good balance between acidity and sweetness.
Wine flavors and olphactive analysis
On the nose the Axia Malagouzia of Winery Alpha Estate (Κτήμα Αλφα) in the region of Macedonia often reveals types of flavors of non oak, earth or microbio and sometimes also flavors of vegetal, oak or tree fruit.
Food and wine pairings with Axia Malagouzia
Pairings that work perfectly with Axia Malagouzia
Original food and wine pairings with Axia Malagouzia
The Axia Malagouzia of Winery Alpha Estate (Κτήμα Αλφα) matches generally quite well with dishes of pasta, mature and hard cheese or vegetarian such as recipes of ricotta and spinach lasagna, peppers with lentil stuffing or nanie's diced ham quiche.
Details and technical informations about Winery Alpha Estate (Κτήμα Αλφα)'s Axia Malagouzia.
Discover the grape variety: Auxerrois
Auxerrois is a white grape variety native to Lorraine, which is also found in Alsace and in the Loire Valley, where it took off in 1950. Its name comes from the nurseries in Auxerre where it found refuge during the Second World War. Often called Pinot Auxerrois, it is part of the Moselle, Alsace and Côtes-de-Toul AOC grape varieties. Auxerrois should not be confused with côt or malbec, which are red grape varieties from the Cahors region and which may bear the same name. The bunches of Auxerrois are of medium size with small berries. It is a semi-late grape variety whose buds only come out when temperatures are well above 10°C. Auxerrois wines are characterized by finesse and acidity and subtle aromas of exotic fruits, fruits and white flowers. In France, it represents 1,600 hectares of production and some small parcels of Auxerrois are also present in Luxembourg, Germany, Canada and South Africa (2,300 hectares in total).
Last vintages of this wine
The best vintages of Axia Malagouzia from Winery Alpha Estate (Κτήμα Αλφα) are 2016, 2018, 2019, 2015 and 2014.
Informations about the Winery Alpha Estate (Κτήμα Αλφα)
The Winery Alpha Estate (Κτήμα Αλφα) is one of of the world's great estates. It offers 28 wines for sale in the of Florina to come and discover on site or to buy online.
The wine region of Florina
The wine region of Florina is located in the region of Macedonia of Greece. Wineries and vineyards like the Domaine Alpha Estate (Κτήμα Αλφα) or the Domaine Alpha Estate (Κτήμα Αλφα) produce mainly wines red, white and pink. The most planted grape varieties in the region of Florina are Xinomavro, Assyrtiko and Merlot, they are then used in wines in blends or as a single variety. On the nose of Florina often reveals types of flavors of cherry, fennel or chamomile and sometimes also flavors of tropical fruit, yellow plum or yellow apple.
The wine region of Macedonia
Greek Macedonia (Makedonia) is an expansive region in Northern Greece. It is bordered by the Republic of North Macedonia, Albania and Bulgaria to the north and the Aegean Sea in the South. The vineyards in the mountainous region are extensively planted to Xynomavro, along with Roditis, Limnio and the more-international Cabernet Sauvignon grape variety. Macedonian red wines are noted for their firm tannins and big flavors, and the best examples are among Greece's most-sought-after reds.
News related to this wine
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The word of the wine: pH
Short for "hydrogen potential", the pH is a parameter that defines whether a medium is acidic or basic. A high pH gives a soft wine, a very low pH translates into a wine that is too acidic.