Food and Wine Pairing with roosters
Find the best food and wine pairings with roosters as ingredients.
The best wines to pair with roosters
- 1. AgreloMendoza, Argentina
- 2. AlentejanoPortugal
- 3. AlentejoAlentejano, Portugal
- 4. Barossa ValleyAustralie du Sud, Australia
- 5. Brunello di MontalcinoToscane, Italy
- 6. CaliforniaUnited States
- 7. Châteauneuf-du-PapeRhone Valley, France
- 8. Colchagua ValleyCentral Valley, Chile
- 9. JumillaMurcie, Spain
- 10. McLaren ValeAustralie du Sud, Australia
- 11. North CoastCalifornia, United States
- 12. PerdrielMendoza, Argentina
- 13. PomerolBordeaux, France
- 14. RheinhessenGermany
- 15. StellenboschWestern Cape, South Africa
- 16. Südtirol - Alto AdigeTrentin-Haut-Adige, Italy
- 17. ToscaneItaly
- 18. TunuyánMendoza, Argentina
- 19. Uco ValleyMendoza, Argentina
- 20. WachauWeinland, Austria
- 21. Western CapeSouth Africa
Wines that pair with roosters
About Poultry
Poultry are birds that are fed and raised in backyards or in industrial breeding for their meat and eggs. They include gallinaceous birds (chicken, turkey, rooster, guinea fowl, quail) and palmipeds (duck, goose). Poultry are low-fat meats. We distinguish the following parts in the cutting of poultry: the "whites", which sometimes tend to dry out during roasting, the legs and wings.
Recipes and food and wine pairings with roosters recipes
- Baked chicken legs
- Blue cord
- Chicken in waterzoï
- Cajun jumbalaya rice
- Chicken blanquette
- Chicken colombo (west indies)
- Chicken breast with cream and mushrooms
- Chicken with chorizo
- Chicken, beef and lamb couscous (morocco)
- Chinese fondue
- Coconut curry cauliflower in the cookeo
- Couscous without couscous maker
- Dauphine apples
- Express chicken skewers with spices
- Fresh pasta
- Fricadella
- Gratin of coquillettes with ham
- Imene's tunisian ojja
- Korean bibimbap
- Old-fashioned chicken in a pot
- Oven roasted chicken
- Pad thai
- Pancake batter
- Peach and apricot chicken (about 270 calories)
- Pierogi ruskie (with cheese)
- Pumpkin and bacon pie
- Quiche with leeks and fresh salmon from flo
- Royal couscous
- Simple endive gratin with gruyere cheese
- Spaetzle
- Special' tagliatelle carbonara
- Spicy crispy chicken
- Thai chicken with red curry and green curry in coconut milk
- Tunisian tagine
- Turkey osso buco
- Turkey escalope with cream and shallots
- Violet omelette
- Wiener schnitzel or viennese schnitzel
- Coconut chicken and curry
- Cream chicken with mushrooms
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