The Winery Teo Costa of Langhe of Piedmont

Winery Teo Costa
The winery offers 45 different wines
3.7
Note - 1Note - 1Note - 1Note - 0.5Note - 0
Its wines get an average rating of 3.7.
This estate is part of the Teo Costa.
It is ranked in the top 54 of the estates of Piedmont.
It is located in Langhe in the region of Piedmont
Find the Winery Teo Costa on Facebook

The Winery Teo Costa is one of the world's great estates. It offers 45 wines for sale in of Langhe to come and discover on site or to buy online.

Top Winery Teo Costa wines

Looking for the best Winery Teo Costa wines in Langhe among all the wines in the region? Check out our tops of the best red, white or effervescent Winery Teo Costa wines. Also find some food and wine pairings that may be suitable with the wines from this area. Learn more about the region and the Winery Teo Costa wines with technical and enological descriptions.

The top red wines of Winery Teo Costa

Food and wine pairings with a red wine of Winery Teo Costa

How Winery Teo Costa wines pair with each other generally quite well with dishes of pasta, veal or pork such as recipes of risotto of coquillettes with chorizo, chicken bonne femme or flammekueche (with laughing cow).

Organoleptic analysis of red wines of Winery Teo Costa

On the nose the red wine of Winery Teo Costa. often reveals types of flavors of cherry, tobacco or vanilla and sometimes also flavors of plum, pepper or cheese. In the mouth the red wine of Winery Teo Costa. is a powerful with a nice balance between acidity and tannins.

The best vintages in the red wines of Winery Teo Costa

  • 2019With an average score of 4.05/5
  • 2005With an average score of 3.99/5
  • 2009With an average score of 3.97/5
  • 2010With an average score of 3.90/5
  • 2017With an average score of 3.90/5
  • 2011With an average score of 3.83/5

The grape varieties most used in the red wines of Winery Teo Costa.

  • Nebbiolo
  • Barbera
  • Dolcetto
  • Bonarda
  • Cabernet Franc
  • Merlot

Discovering the wine region of Langhe

The wine region of Langhe is located in the region of Piémont of Italy. We currently count 1082 estates and châteaux in the of Langhe, producing 2506 different wines in conventional, organic and biodynamic agriculture. The wines of Langhe go well with generally quite well with dishes .

The top white wines of Winery Teo Costa

Food and wine pairings with a white wine of Winery Teo Costa

How Winery Teo Costa wines pair with each other generally quite well with dishes of pasta, shellfish or mature and hard cheese such as recipes of basque lasagne, parsley knives or chicken gaston gérard style.

Organoleptic analysis of white wines of Winery Teo Costa

On the nose the white wine of Winery Teo Costa. often reveals types of flavors of earth, tree fruit or citrus fruit. In the mouth the white wine of Winery Teo Costa. is a powerful with a nice freshness.

The best vintages in the white wines of Winery Teo Costa

  • 2019With an average score of 3.95/5
  • 2017With an average score of 3.81/5
  • 2018With an average score of 3.54/5
  • 2013With an average score of 3.45/5
  • 2014With an average score of 3.42/5
  • 2016With an average score of 3.41/5

The grape varieties most used in the white wines of Winery Teo Costa.

  • Arneis
  • Sauvignon Blanc
  • Vermentino
  • Riesling
  • Yellow Muscat
  • Chardonnay

Discover the grape variety: Riesling

White Riesling is a grape variety that originated in France (Alsace). It produces a variety of grape specially used for the elaboration of wine. It is rare to find this grape to eat on our tables. This variety of grape is characterized by small bunches, and small grapes. White Riesling can be found in many vineyards: Alsace, Loire Valley, Languedoc & Roussillon, Lorraine, Provence & Corsica, Rhone Valley, Savoie & Bugey, Beaujolais, South West.

The top sweet wines of Winery Teo Costa

Food and wine pairings with a sweet wine of Winery Teo Costa

How Winery Teo Costa wines pair with each other generally quite well with dishes of pork, spicy food or poultry such as recipes of baked pumpkin, kimo (malagasy dish with beef) or chicken with olives in a couscousier.

The grape varieties most used in the sweet wines of Winery Teo Costa.

  • Barbera

The word of the wine: Texture

In tasting, the equivalent of touch. It is the set of tactile sensations perceived by the mucous membranes of the mouth: silky, velvety, sticky, fatty, astringent, pasty, etc.

The top sparkling wines of Winery Teo Costa

Food and wine pairings with a sparkling wine of Winery Teo Costa

How Winery Teo Costa wines pair with each other generally quite well with dishes of beef, lamb or veal such as recipes of beef mironton, trapper's barbecue or alsatian fondue.

The best vintages in the sparkling wines of Winery Teo Costa

  • 2019With an average score of 4.20/5
  • 2016With an average score of 3.70/5
  • 2011With an average score of 3.30/5

The grape varieties most used in the sparkling wines of Winery Teo Costa.

  • Arneis
  • Nebbiolo

Discover the grape variety: Nebbiolo

A very old grape variety grown in the Italian Piedmont. It has a great resemblance with the Freisa, which also comes from the same Italian region. Among the various massal selections made in Italy, we find lampia, michet and rosé. It can be found in Italy, Austria, Bulgaria, Cyprus, Greece, Mexico, the United States (California), Australia, etc. In France, it is practically unknown, perhaps because it is a delicate and demanding grape variety with, among other things, a fairly long phenological cycle.

The top pink wines of Winery Teo Costa

Food and wine pairings with a pink wine of Winery Teo Costa

How Winery Teo Costa wines pair with each other generally quite well with dishes such as recipes .

The grape varieties most used in the pink wines of Winery Teo Costa.

  • Nebbiolo Rosé

The word of the wine: Botrytis cinerea

This fungus, also called noble rot, develops during the over-ripening phase and is an ally of great sweet white wines, when it concentrates the juice of the berries. It requires the humidity of morning fogs and beautiful sunny days, gives musts very rich in sugar and brings to the wines the famous taste of "roasted".

Discover other wineries and winemakers neighboring the Winery Teo Costa

Planning a wine route in the of Langhe? Here are the wineries to visit and the winemakers to meet during your trip in search of wines similar to Winery Teo Costa.

Discover the grape variety: Sauvignon blanc

Originally from Bordeaux, Sauvignon, or Sauvignon Blanc, is reputed to be one of the best French grape varieties for white wine. It is a white grape variety, not to be confused with Sauvignon Gris and its pale yellow color, or with Cabernet Sauvignon which produces red wines. Particularly famous thanks to Sancerre, Sauvignon Blanc is cultivated as far as New Zealand, where it produces great wines whose reputation is well established.

News about Winery Teo Costa and wines from the region

The Saint-Véran appellation investigated through its geology and geography

The Bourgogne Wine Board (BIVB) invites you to enjoy this video in which Jean-Pierre Renard, Expert Instructor at the Ecole des Vins de Bourgogne, explains the topographical and geological characteristics of the Saint-Véran appellation.The exercice is particularly complex as there are so many variables that make up the terroir throughout its geographical area. This video is taken from the “Rendez-vous avec les vins de Bourgogne” program broadcasted in June 2021. Retrouvez-nous sur les réseaux so ...

At the heart of the terroirs of Mâcon-Bray

Sequence from the video « At the heart of the Mâcon terroir » which offer a stroll at the heart of the Mâcon terroir. It offers a focus on Mâcon-Bray, one of the 27 geographical denominations of the Mâcon appellation. Travel through the terroirs of the Mâcon appellation by watching the full video : https://www.youtube.com/watch?v=GF20y1aBZh8 Both are available in French and English. Our social media: Facebook: https://www.facebook.com/BourgogneWines​​ Twitter: https://twitter.com/BourgogneWines/ ...

How to work with Chablis wines as a sommelier by Yang LU

On December 10, 2020, four Hong Kong personalities discussed Chablis wines on a live webinar: Yang LU, Master Sommelier and Official Bourgogne Wines Ambassador, Debra MEIBURG, Master of Wine, Ivy NG, Official Bourgogne Wines Ambassador and Rebecca LEUNG, wine expert. In this 2 min 50 sec clip, Yang LU shares his experience as a sommelier on the importance of Chablis wines in the restaurant industry. #Chablis #PureChablis ...

The word of the wine: Texture

In tasting, the equivalent of touch. It is the set of tactile sensations perceived by the mucous membranes of the mouth: silky, velvety, sticky, fatty, astringent, pasty, etc.

Discover other regions and appellation of Piedmont