Winery Teo CostaGaule Subalpine Millesimato Extra Dry

Sparkling wine of Piedmont of Italy

4.0

(Average of the reviews for all vintages combined and from several consumer review sources)

Tasters consider this wine to be one of the best in the region.

The Gaule Subalpine Millesimato Extra Dry of Winery Teo Costa is a sparkling wine from the region of Piedmont.
This wine generally goes well with

Details and technical informations about Winery Teo Costa's Gaule Subalpine Millesimato Extra Dry.

Winery

Winery Teo Costa

Grape varieties

Region/Great wine region

Piedmont

Country

Italy

Style of wine

Sparkling

Alcohol

10.5°

Allergens

Contains sulfites

Discover the grape variety: Morescono

Light, simple fruity reds with a lightly coloured light ruby robe, silky tannins and an airy palate with moderate acidity, showing undemonstrative aromas of red fruits. Discreet southern rustic profile. Almost extinct, preserved in INRAE varietal collections for its heritage value, bearing witness to the pre-phylloxera ampelographic diversity of the southern vineyard. Rare French black grape, formerly grown in the south.

Last vintages of this wine

Gaule Subalpine Millesimato Extra Dry - 2019

In the top 100 of of Piedmont wines

Average rating: 4.2

Gaule Subalpine Millesimato Extra Dry - 0

In the top 100 of of Piedmont wines

Average rating: 4

The best vintages of Gaule Subalpine Millesimato Extra Dry from Winery Teo Costa are 2019, 0

Informations about the Winery Teo Costa

The winery offers 48 different wines.

Its wines get an average rating of 3.7.

This winery is part of the Teo Costa.

It is in the top 25 of the best estates in the region

It is located in Piémont

Find the Winery Teo Costa on Facebook

The Winery Teo Costa is one of of the world's great estates. It offers 42 wines for sale in the of Piedmont to come and discover on site or to buy online.

In the top 70000 of of Italy wines

In the top 1500 of of Piedmont wines

In the top 30000 of sparkling wines

In the top 400000 wines of the world

The wine region of Piedmont

Kingdom of Nebbiolo: Barolo and Barbaresco DOCG, long-ageing reds with firm tannins and lively acidity, complex aromas of withered rose, sour cherry, tar, truffle and undergrowth. More accessible, tangy Barbera on red fruit, supple, crisp Dolcetto. Sweet, floral sparkling Moscato d'Asti, mineral, lemony Gavi (Cortese) white, round, almondy Arneis from Roero. 50,000 ha across the Langhe, Roero and Monferrato, UNESCO.

The word of the wine: Concentrate

Said of a wine that is rich in all its components (sugars in sweet wines, tannins in red wines, aromatic compounds) and that leaves an impression of density, intensity and depth.