The Winery Diego Pressenda - La Torricella is one of the best wineries to follow in Barbera d'Alba.. It offers 28 wines for sale in of Barbera d'Alba to come and discover on site or to buy online.
Looking for the best Winery Diego Pressenda - La Torricella wines in Barbera d'Alba among all the wines in the region? Check out our tops of the best red, white or effervescent Winery Diego Pressenda - La Torricella wines. Also find some food and wine pairings that may be suitable with the wines from this area. Learn more about the region and the Winery Diego Pressenda - La Torricella wines with technical and enological descriptions.
How Winery Diego Pressenda - La Torricella wines pair with each other generally quite well with dishes of pasta, veal or pork such as recipes of pasta with zucchini, paupiettes à la mérignicaise or beef tagine with vegetables.
On the nose the red wine of Winery Diego Pressenda - La Torricella. often reveals types of flavors of non oak, earth or oak and sometimes also flavors of spices, red fruit or black fruit. In the mouth the red wine of Winery Diego Pressenda - La Torricella. is a powerful with a nice balance between acidity and tannins.
The wine region of Barbera d'Alba is located in the region of Piémont of Italy. Wineries and vineyards like the Domaine Bospoeper or the Domaine Roberto Voerzio produce mainly wines red and sweet. The most planted grape varieties in the region of Barbera d'Alba are Nebbiolo, they are then used in wines in blends or as a single variety. On the nose of Barbera d'Alba often reveals types of flavors of cream, stone or tree fruit and sometimes also flavors of oil, pomegranate or sage.
In the mouth of Barbera d'Alba is a powerful with a nice freshness. We currently count 714 estates and châteaux in the of Barbera d'Alba, producing 1241 different wines in conventional, organic and biodynamic agriculture. The wines of Barbera d'Alba go well with generally quite well with dishes of pasta, veal or pork.
How Winery Diego Pressenda - La Torricella wines pair with each other generally quite well with dishes of pasta, shellfish or mature and hard cheese such as recipes of chinese noodles with vegetables, valencian paella or salad with 4 cheeses and 2 fruits.
On the nose the white wine of Winery Diego Pressenda - La Torricella. often reveals types of flavors of earth, tree fruit or citrus fruit. In the mouth the white wine of Winery Diego Pressenda - La Torricella. is a powerful with a nice freshness.
The white Chardonnay is a grape variety that originated in France (Burgundy). It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. This variety of grape is characterized by small bunches, and small grapes. White Chardonnay can be found in many vineyards: South West, Burgundy, Jura, Languedoc & Roussillon, Cognac, Bordeaux, Beaujolais, Savoie & Bugey, Loire Valley, Champagne, Rhone Valley, Armagnac, Lorraine, Alsace, Provence & Corsica.
How Winery Diego Pressenda - La Torricella wines pair with each other generally quite well with dishes such as recipes .
A sweet wine obtained by passerillage after harvesting bunches of grapes placed on racks or hung in well-ventilated premises.
How Winery Diego Pressenda - La Torricella wines pair with each other generally quite well with dishes of pork, mushrooms or mild and soft cheese such as recipes of cannelloni of meat, mushroom, bacon and gruyere quiche or tomato and goat cheese quiche.
White Riesling is a grape variety that originated in France (Alsace). It produces a variety of grape specially used for the elaboration of wine. It is rare to find this grape to eat on our tables. This variety of grape is characterized by small bunches, and small grapes. White Riesling can be found in many vineyards: Alsace, Loire Valley, Languedoc & Roussillon, Lorraine, Provence & Corsica, Rhone Valley, Savoie & Bugey, Beaujolais, South West.
Planning a wine route in the of Barbera d'Alba? Here are the wineries to visit and the winemakers to meet during your trip in search of wines similar to Winery Diego Pressenda - La Torricella.
A very old grape variety grown in the Italian Piedmont. It has a great resemblance with the Freisa, which also comes from the same Italian region. Among the various massal selections made in Italy, we find lampia, michet and rosé. It can be found in Italy, Austria, Bulgaria, Cyprus, Greece, Mexico, the United States (California), Australia, etc. In France, it is practically unknown, perhaps because it is a delicate and demanding grape variety with, among other things, a fairly long phenological cycle.
