The Winery Cantina del Glicine of Barbera d'Alba of Piedmont

Winery Cantina del Glicine
The winery offers 17 different wines
3.9
Note - 1Note - 1Note - 1Note - 1Note - 0
Its wines get an average rating of 3.9.
It is ranked in the top 1060 of the estates of Piedmont.
It is located in Barbera d'Alba in the region of Piedmont

The Winery Cantina del Glicine is one of the best wineries to follow in Barbera d'Alba.. It offers 17 wines for sale in of Barbera d'Alba to come and discover on site or to buy online.

Top Winery Cantina del Glicine wines

Looking for the best Winery Cantina del Glicine wines in Barbera d'Alba among all the wines in the region? Check out our tops of the best red, white or effervescent Winery Cantina del Glicine wines. Also find some food and wine pairings that may be suitable with the wines from this area. Learn more about the region and the Winery Cantina del Glicine wines with technical and enological descriptions.

The top red wines of Winery Cantina del Glicine

Food and wine pairings with a red wine of Winery Cantina del Glicine

How Winery Cantina del Glicine wines pair with each other generally quite well with dishes of pasta, veal or pork such as recipes of elodie's pasta risotto, sauté of veal with corsican style or reblochon tartiflette.

Organoleptic analysis of red wines of Winery Cantina del Glicine

On the nose the red wine of Winery Cantina del Glicine. often reveals types of flavors of oaky, violet or eucalyptus and sometimes also flavors of pepper, floral or citrus fruit. In the mouth the red wine of Winery Cantina del Glicine. is a powerful with a nice balance between acidity and tannins.

The best vintages in the red wines of Winery Cantina del Glicine

  • 2008With an average score of 4.09/5
  • 2009With an average score of 4.07/5
  • 2011With an average score of 3.96/5
  • 2013With an average score of 3.96/5
  • 2010With an average score of 3.90/5
  • 2012With an average score of 3.88/5

The grape varieties most used in the red wines of Winery Cantina del Glicine.

  • Nebbiolo
  • Barbera
  • Dolcetto

Discovering the wine region of Barbera d'Alba

The wine region of Barbera d'Alba is located in the region of Piémont of Italy. Wineries and vineyards like the Domaine Bospoeper or the Domaine Roberto Voerzio produce mainly wines red and sweet. The most planted grape varieties in the region of Barbera d'Alba are Nebbiolo, they are then used in wines in blends or as a single variety. On the nose of Barbera d'Alba often reveals types of flavors of cream, stone or tree fruit and sometimes also flavors of oil, pomegranate or sage.

In the mouth of Barbera d'Alba is a powerful with a nice freshness. We currently count 714 estates and châteaux in the of Barbera d'Alba, producing 1241 different wines in conventional, organic and biodynamic agriculture. The wines of Barbera d'Alba go well with generally quite well with dishes of pasta, veal or pork.

The top white wines of Winery Cantina del Glicine

Food and wine pairings with a white wine of Winery Cantina del Glicine

How Winery Cantina del Glicine wines pair with each other generally quite well with dishes of pasta, shellfish or mature and hard cheese such as recipes of pasta with neapolitan sauce and mushrooms, pasta with vongoles (flat clams) or 3 cheese ravioli gratin.

Organoleptic analysis of white wines of Winery Cantina del Glicine

On the nose the white wine of Winery Cantina del Glicine. often reveals types of flavors of non oak, earth or microbio and sometimes also flavors of vegetal, oak or tree fruit. In the mouth the white wine of Winery Cantina del Glicine. is a powerful with a nice freshness.

The best vintages in the white wines of Winery Cantina del Glicine

  • 2016With an average score of 3.80/5
  • 2018With an average score of 3.70/5
  • 2015With an average score of 3.70/5
  • 2014With an average score of 3.60/5
  • 2017With an average score of 3.50/5

The grape varieties most used in the white wines of Winery Cantina del Glicine.

  • Arneis

Discover the grape variety: Arneis

The top sparkling wines of Winery Cantina del Glicine

Food and wine pairings with a sparkling wine of Winery Cantina del Glicine

How Winery Cantina del Glicine wines pair with each other generally quite well with dishes of fruity desserts or aperitif such as recipes of grandma's cherry clafoutis or fresh vegetable dips and their sauces for the aperitif.

Organoleptic analysis of sparkling wines of Winery Cantina del Glicine

On the nose the sparkling wine of Winery Cantina del Glicine. often reveals types of flavors of earth, tree fruit. In the mouth the sparkling wine of Winery Cantina del Glicine. is a .

The best vintages in the sparkling wines of Winery Cantina del Glicine

  • 2016With an average score of 4.10/5
  • 2018With an average score of 4.00/5
  • 2017With an average score of 4.00/5
  • 2015With an average score of 3.70/5

The grape varieties most used in the sparkling wines of Winery Cantina del Glicine.

  • Moscato

The word of the wine: Extra raw

Champagne dosed between 0 and 6 grams of sugar (see dosage liqueur).

Discover other wineries and winemakers neighboring the Winery Cantina del Glicine

Planning a wine route in the of Barbera d'Alba? Here are the wineries to visit and the winemakers to meet during your trip in search of wines similar to Winery Cantina del Glicine.

Discover the grape variety: Nebbiolo

A very old grape variety grown in the Italian Piedmont. It has a great resemblance with the Freisa, which also comes from the same Italian region. Among the various massal selections made in Italy, we find lampia, michet and rosé. It can be found in Italy, Austria, Bulgaria, Cyprus, Greece, Mexico, the United States (California), Australia, etc. In France, it is practically unknown, perhaps because it is a delicate and demanding grape variety with, among other things, a fairly long phenological cycle.

News about Winery Cantina del Glicine and wines from the region

At the heart of the terroirs of Mâcon-Verzé

Sequence from the video « At the heart of the Mâcon terroir » which offer a stroll at the heart of the Mâcon terroir. It offers a focus on Mâcon-Verzé, one of the 27 geographical denominations of the Mâcon appellation. Travel through the terroirs of the Mâcon appellation by watching the full video : https://www.youtube.com/watch?v=GF20y1aBZh8 Both are available in French and English. Our social media: Facebook: https://www.facebook.com/BourgogneWines​​ Twitter: https://twitter.com/BourgogneWines ...

The Rully appellation investigated through its geology and geography

The Bourgogne Wine Board (BIVB) invites you to enjoy this video in which Jean-Pierre Renard, Expert Instructor at the Ecole des Vins de Bourgogne, explains the topographical and geological characteristics of the Rully appellation. Here the vineyard is planted on different hills which have very different gelogicial characteristics. It partly explains the great diversity in the expression of the Rully wines. This video is taken from the “Rendez-vous avec les vins de Bourgogne” program (February 20 ...

The Saint-Véran appellation investigated through its geology and geography

The Bourgogne Wine Board (BIVB) invites you to enjoy this video in which Jean-Pierre Renard, Expert Instructor at the Ecole des Vins de Bourgogne, explains the topographical and geological characteristics of the Saint-Véran appellation.The exercice is particularly complex as there are so many variables that make up the terroir throughout its geographical area. This video is taken from the “Rendez-vous avec les vins de Bourgogne” program broadcasted in June 2021. Retrouvez-nous sur les réseaux so ...

The word of the wine: Extra raw

Champagne dosed between 0 and 6 grams of sugar (see dosage liqueur).