Looking for a good wine of Côte de Nuits of Mâconnais among the top wines in the region? Check out our tops of the best red, white or effervescent wines of Côte de Nuits. Also find some food and wine pairings that may be appropriate with these exceptional wines. Learn more about the region and the wines of Côte de Nuits with technical and enological descriptions.
Want to buy a red wine of Côte de Nuits cheap or sell a red wine of Côte de Nuits at the best price on the market? Find out which ones are popular and which ones to keep in your cellar for a few more years.
Red wines from the region of Côte de Nuits go well with generally quite well with dishes of beef, veal or game (deer, venison) such as recipes of marinated shrimp skewers with garlic, rabbit with hunter's sauce or duck with orange and honey.
On the nose the red wine of the region of Côte de Nuits. often reveals types of flavors of black fruit, oak or blackberry and sometimes also flavors of black currant, pepper or licorice. In the mouth the red wine of the region of Côte de Nuits. is a with a nice freshness.
A wine route planned in the region of Côte de Nuits? Here are the wineries to visit and the winemakers to meet during your trip in search of the best red wine of Côte de Nuits.
The Côte de Nuits is the northern half of the Côte d'Or wine region in Burgundy (the Southern half being the Côte de Beaune). It specializes in red wines made from Pinot noir grapes, the most famous and expensive of which come from the grand crus of Vosne-Romanée and Chambolle-Musigny.
About 95% of all wines produced in the Côte de Nuits are made from a single grape variety: Pinot Noir. The district is widely regarded as the spiritual home of Pinot Noir, a reputation strongly reinforced by such high quality wines as the Grand Cru Romanée-Conti.
The remaining 5% of Côte de Nuits wines are white, made from Burgundy's other star grape, Chardonnay. The district is not known for its white wines - the Côte de Beaune is the white wine mecca of Burgundy - but the few wines that are produced there are generally of very high quality. The finest are produced under the Vougeot Premier Cru appellation, but a small number come from the Musigny Grand Cru Vineyard.
While the Côte de Beaune, to the south, is larger and more prolific, the Côte de Nuits favours quality over quantity.
It is home to some of the world's finest red wine vineyards and includes 24 of Burgundy's 33 Grand Crus.
The main town is Nuits-Saint-Georges, known as Nuits until it adopted the name of its most favoured vineyard, Les Saint-Georges, in the late 19th century. Although located at the southern end of the coast, Nuits-Saint-Georges is less than 16 km from the northernmost vineyard of the Côte de Nuits, at Marsannay, which demonstrates the small Size of the area in question. Tracing the limestone spine of the Côte d'Or escarpment, the Côte de Nuits is Long and thin, measuring only 24 km from end to end and 3.
Want to buy a white wine of Côte de Nuits cheap or sell a white wine of Côte de Nuits at the best price on the market? Find out which ones are popular and which ones to keep in your cellar for a few more years.
White wines from the region of Côte de Nuits go well with generally quite well with dishes of pasta, rich fish (salmon, tuna etc) or shellfish such as recipes of pasta with chicken, tuna, pepper and tomato quiche or mussels with chicken.
On the nose the white wine of the region of Côte de Nuits. often reveals types of flavors of oaky, citrus or green apple and sometimes also flavors of tropical fruit, microbio or non oak. In the mouth the white wine of the region of Côte de Nuits. is a powerful with a nice freshness.
A wine route planned in the region of Côte de Nuits? Here are the wineries to visit and the winemakers to meet during your trip in search of the best white wine of Côte de Nuits.
Cabernet Franc is one of the oldest red grape varieties in Bordeaux. The Libourne region is its terroir where it develops best. The terroirs of Saint-Emilion and Fronsac allow it to mature and develop its best range of aromas. It is also the majority in many blends. The very famous Château Cheval Blanc, for example, uses 60% Cabernet Franc. The wines produced with Cabernet Franc are medium in colour with fine tannins and subtle aromas of small red fruits and spices. When blended with Merlot and Cabernet Sauvignon, it brings complexity and a bouquet of aromas to the wine. It produces fruity wines that can be drunk quite quickly, but whose great vintages can be kept for a long time. It is an earlier grape variety than Cabernet Sauvignon, which means that it is planted as far north as the Loire Valley. In Anjou, it is also used to make sweet rosé wines. Cabernet Franc is now used in some twenty countries in Europe and throughout the world.
Want to buy a sparkling wine of Côte de Nuits cheap or sell a sparkling wine of Côte de Nuits at the best price on the market? Find out which ones are popular and which ones to keep in your cellar for a few more years.
Sparkling wines from the region of Côte de Nuits go well with generally quite well with dishes of veal, pork or game (deer, venison) such as recipes of veal with cream and mushrooms, stuffed round zucchini or oven roasted rabbit that cooks itself!.
On the nose the sparkling wine of the region of Côte de Nuits. often reveals types of flavors of citrus, cranberry or toasty and sometimes also flavors of non oak, microbio or tree fruit.
A wine route planned in the region of Côte de Nuits? Here are the wineries to visit and the winemakers to meet during your trip in search of the best sparkling wine of Côte de Nuits.
Grenache is a black grape variety that originated in Spain and is one of the great quality varieties of southern France. Sometimes vinified on its own, it is most often blended with one or more other Rhone or southern grape varieties with complementary qualities such as Syrah, Mourvèdre, Carignan or Cinsault. Its wines are warm, with aromas of red fruits (cherry) and spices; they oxidize with time. Vinified alone or in very large proportions, Grenache Noir also makes great natural sweet wines in Roussillon (Rivesaltes, Banyuls, Maury) and in the Rhône Valley (Rasteau).
Want to buy a pink wine of Côte de Nuits cheap or sell a pink wine of Côte de Nuits at the best price on the market? Find out which ones are popular and which ones to keep in your cellar for a few more years.
Pink wines from the region of Côte de Nuits go well with generally quite well with dishes of veal, pork or game (deer, venison) such as recipes of roast pork with onions and honey, pork cheeks confit in cider or duck confit.
On the nose the pink wine of the region of Côte de Nuits. often reveals types of flavors of cream, wood smoke or floral and sometimes also flavors of tropical fruit, lime or stone.
A wine route planned in the region of Côte de Nuits? Here are the wineries to visit and the winemakers to meet during your trip in search of the best pink wine of Côte de Nuits.
Originally from Bordeaux, Sauvignon, or Sauvignon Blanc, is reputed to be one of the best French grape varieties for white wine. It is a white grape variety, not to be confused with Sauvignon Gris and its pale yellow color, or with Cabernet Sauvignon which produces red wines. Particularly famous thanks to Sancerre, Sauvignon Blanc is cultivated as far as New Zealand, where it produces great wines whose reputation is well established.
Want to buy a sweet wine of Côte de Nuits cheap or sell a sweet wine of Côte de Nuits at the best price on the market? Find out which ones are popular and which ones to keep in your cellar for a few more years.
Sweet wines from the region of Côte de Nuits go well with generally quite well with dishes of veal, pork or game (deer, venison) such as recipes of veal grenadin with balsamic vinegar and honey, spaghetti squash with cream and bacon or rabbit in sauce.
On the nose the sweet wine of the region of Côte de Nuits. often reveals types of flavors of plum, apricot or caramel and sometimes also flavors of toffee, honey or non oak.
A wine route planned in the region of Côte de Nuits? Here are the wineries to visit and the winemakers to meet during your trip in search of the best sweet wine of Côte de Nuits.
In the making of champagne, fermentation of the base wine to which is added the liqueur de tirage and which takes place in the bottle. This second fermentation produces the carbon dioxide, and therefore the bubbles that make up the effervescence of the wine.
Want to buy a other wine of Côte de Nuits cheap or sell a other wine of Côte de Nuits at the best price on the market? Find out which ones are popular and which ones to keep in your cellar for a few more years.
Other wines from the region of Côte de Nuits go well with generally quite well with dishes of beef, veal or game (deer, venison) such as recipes of roast beef with caramelized onion, veal paupiettes with onions and tomatoes or duck breast with peaches and spices.
A wine route planned in the region of Côte de Nuits? Here are the wineries to visit and the winemakers to meet during your trip in search of the best other wine of Côte de Nuits.
Botanical term for the interval between two nodes or between two leaf insertions on a branch (see internode).
Want to buy a unknow wine of Côte de Nuits cheap or sell a unknow wine of Côte de Nuits at the best price on the market? Find out which ones are popular and which ones to keep in your cellar for a few more years.
Unknow wines from the region of Côte de Nuits go well with generally quite well with dishes of beef, veal or game (deer, venison) such as recipes of shepherd's pie (quebec!), small stuffed provençal dishes or stuffed duck or goose neck.
A wine route planned in the region of Côte de Nuits? Here are the wineries to visit and the winemakers to meet during your trip in search of the best unknow wine of Côte de Nuits.
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