The Winery Louis Latour of Côte de Nuits

Winery Louis Latour
The winery offers 233 different wines
3.8
Note - 1Note - 1Note - 1Note - 0.5Note - 0
Its wines get an average rating of 3.8.
It is ranked in the top 27 of the estates of Côte de Nuits.
It is located in Côte de Nuits
Find the Winery Louis Latour on Facebook and on Twitter

The Winery Louis Latour is one of the world's great estates. It offers 233 wines for sale in of Côte de Nuits to come and discover on site or to buy online.

The Louis Latour Estate is located in Côte de Nuits in the Burgundy-Franche-Comté region, in France. This estate was founded in 1797 by Louis Latour, and today, it is considered one of the most significant wine houses in Burgundy. The Louis Latour Estate has a rich heritage of terroirs and grape varieties, which enables it to produce some of the finest wines in Burgundy and to showcase the climates of the eight most prestigious appellations: the Côte de Nuits and the Côte de Beaune, including the Grand Cru Corton-Charlemagne. Their wines have won numerous awards over the years, and even two "Outstanding" at the Decanter World Wine Awards 2014. Viticulturally, Domaine Louis Latour continues to commit to environmental protection. Polyculture and the rational use of inputs are applied in the vineyards, the purple plants and mulching further enhance the biodiversity effect. The freshness and humidity of the climates are also beneficial to the health of the vineyards. The Louis Latour Estate is also known for its wine cellar which is one of the largest in Europe. Its charm comes from its quarry stone walls dating back to 1765 and its countless oak framework. The cellar serves as a reserve for very fine wines and is also the setting for jazz festivals repeated for over 25 years. Famous Grand Crus and modern innovations are the pillar of the wine philosophy of the Louis Latour Estate and make this estate one of the most significant wine houses in Burgundy. The wines produced offer a unique experience, incomparable to any other, and combine traditional expertise with an innovative spirit.

Top Winery Louis Latour wines

Looking for the best Winery Louis Latour wines in Côte de Nuits among all the wines in the region? Check out our tops of the best red, white or effervescent Winery Louis Latour wines. Also find some food and wine pairings that may be suitable with the wines from this area. Learn more about the region and the Winery Louis Latour wines with technical and enological descriptions.

The top white wines of Winery Louis Latour

Food and wine pairings with a white wine of Winery Louis Latour

How Winery Louis Latour wines pair with each other generally quite well with dishes of pasta, rich fish (salmon, tuna etc) or shellfish such as recipes of zucchini and goat cheese lasagna, salmon with spinach and cream or fried squid.

Organoleptic analysis of white wines of Winery Louis Latour

On the nose the white wine of Winery Louis Latour. often reveals types of flavors of apples, tangerine or toasted almonds and sometimes also flavors of roasted almonds, baked apple or savory. In the mouth the white wine of Winery Louis Latour. is a powerful with a nice freshness.

The best vintages in the white wines of Winery Louis Latour

  • 1994With an average score of 4.50/5
  • 1992With an average score of 4.40/5
  • 1997With an average score of 4.31/5
  • 1988With an average score of 4.30/5
  • 1989With an average score of 4.30/5
  • 1991With an average score of 4.30/5

The grape varieties most used in the white wines of Winery Louis Latour.

  • Chardonnay
  • Viognier
  • Aligoté

Discovering the wine region of Côte de Nuits

The Côte de Nuits is the northern half of the Côte d'Or wine region in Burgundy (the Southern half being the Côte de Beaune). It specializes in red wines made from Pinot noir grapes, the most famous and expensive of which come from the grand crus of Vosne-Romanée and Chambolle-Musigny. About 95% of all wines produced in the Côte de Nuits are made from a single grape variety: Pinot Noir. The district is widely regarded as the spiritual home of Pinot Noir, a reputation strongly reinforced by such high quality wines as the Grand Cru Romanée-Conti.

The remaining 5% of Côte de Nuits wines are white, made from Burgundy's other star grape, Chardonnay. The district is not known for its white wines - the Côte de Beaune is the white wine mecca of Burgundy - but the few wines that are produced there are generally of very high quality. The finest are produced under the Vougeot Premier Cru appellation, but a small number come from the Musigny Grand Cru Vineyard. While the Côte de Beaune, to the south, is larger and more prolific, the Côte de Nuits favours quality over quantity.

It is home to some of the world's finest red wine vineyards and includes 24 of Burgundy's 33 Grand Crus. The main town is Nuits-Saint-Georges, known as Nuits until it adopted the name of its most favoured vineyard, Les Saint-Georges, in the late 19th century. Although located at the southern end of the coast, Nuits-Saint-Georges is less than 16 km from the northernmost vineyard of the Côte de Nuits, at Marsannay, which demonstrates the small Size of the area in question. Tracing the limestone spine of the Côte d'Or escarpment, the Côte de Nuits is Long and thin, measuring only 24 km from end to end and 3.

The top red wines of Winery Louis Latour

Food and wine pairings with a red wine of Winery Louis Latour

How Winery Louis Latour wines pair with each other generally quite well with dishes of beef, veal or game (deer, venison) such as recipes of savoyard matafans, breaded veal cutlets or mymy's golden apples (squash).

Organoleptic analysis of red wines of Winery Louis Latour

On the nose the red wine of Winery Louis Latour. often reveals types of flavors of cream, mint or sage and sometimes also flavors of chalk, honey or hay. In the mouth the red wine of Winery Louis Latour. is a with a nice freshness.

The best vintages in the red wines of Winery Louis Latour

  • 1995With an average score of 4.63/5
  • 1990With an average score of 4.42/5
  • 1989With an average score of 4.40/5
  • 1992With an average score of 4.40/5
  • 1985With an average score of 4.38/5
  • 2003With an average score of 4.29/5

The grape varieties most used in the red wines of Winery Louis Latour.

  • Pinot Noir
  • Gamay

Discover the grape variety: Aligoté

Aligoté is an ancient Burgundian grape variety (it has different names depending on the region in which it is grown: griset blanc in Beaune, giboudot blanc in the Chalonnais or troyen blanc in the Aube), mainly used in the production of Bourgogne-Aligoté, Bouzeron and Crémant-de-Bourgogne.aligoté is a medium-fine white grape variety, quite productive, which gives clear, acidic, fresh and light white wines. An anecdote often says that it was a member of the clergy named Kir who gave it its letters of nobility by adding it to blackcurrant cream to prepare an aperitif.produced on more than 1,600 hectares in Burgundy, aligoté has also been exported. It is also cultivated in Eastern Europe (Ukraine, Romania), California, Canada and Chile, representing more than 20,000 hectares in the world.

The top sweet wines of Winery Louis Latour

Food and wine pairings with a sweet wine of Winery Louis Latour

How Winery Louis Latour wines pair with each other generally quite well with dishes such as recipes .

The word of the wine: Overmaturation

When the grapes reach maturity, the skin becomes permeable and progressively loses water, which causes a concentration phenomenon inside the berry. This is called over-ripening or passerillage.

Discover other wineries and winemakers neighboring the Winery Louis Latour

Planning a wine route in the of Côte de Nuits? Here are the wineries to visit and the winemakers to meet during your trip in search of wines similar to Winery Louis Latour.

Discover the grape variety: Pinot noir

Pinot noir is an important red grape variety in Burgundy and Champagne, and its reputation is well known! Great wines such as the Domaine de la Romanée Conti elaborate their wines from this famous grape variety, and make it a great variety. When properly vinified, pinot noit produces red wines of great finesse, with a wide range of aromas depending on its advancement (fruit, undergrowth, leather). it is also the only red grape variety authorized in Alsace. Pinot Noir is not easily cultivated beyond our borders, although it has enjoyed some success in Oregon, the United States, Australia and New Zealand.

News about Winery Louis Latour and wines from the region

An overview of Morey Saint Denis appellation

The Bourgogne Wine Board (BIVB) invites you to a survey above the vineyard of Morey-Saint-Denis, typical of the côte de Nuits region. Situated at the center of this region, the vineyard neighbours the appellation Gevrey-Chambertin to the north and Chambolle-Musigny to the south. Our social media: Facebook: https://www.facebook.com/BourgogneWines​​ Twitter: https://twitter.com/BourgogneWines/​​​​ Instagram: https://www.instagram.com/vinsdebourgogne/ LinkedIn: https://www.linkedin.com/company/bivb ...

An overview of Morey Saint Denis appellation

The Bourgogne Wine Board (BIVB) invites you to a survey above the vineyard of Morey-Saint-Denis, typical of the côte de Nuits region. Situated at the center of this region, the vineyard neighbours the appellation Gevrey-Chambertin to the north and Chambolle-Musigny to the south. Our social media: Facebook: https://www.facebook.com/BourgogneWines​​ Twitter: https://twitter.com/BourgogneWines/​​​​ Instagram: https://www.instagram.com/vinsdebourgogne/ LinkedIn: https://www.linkedin.com/company/bivb ...

An overview of Morey Saint Denis appellation

The Bourgogne Wine Board (BIVB) invites you to a survey above the vineyard of Morey-Saint-Denis, typical of the côte de Nuits region. Situated at the center of this region, the vineyard neighbours the appellation Gevrey-Chambertin to the north and Chambolle-Musigny to the south. Our social media: Facebook: https://www.facebook.com/BourgogneWines​​ Twitter: https://twitter.com/BourgogneWines/​​​​ Instagram: https://www.instagram.com/vinsdebourgogne/ LinkedIn: https://www.linkedin.com/company/bivb ...

The word of the wine: Overmaturation

When the grapes reach maturity, the skin becomes permeable and progressively loses water, which causes a concentration phenomenon inside the berry. This is called over-ripening or passerillage.