Winery Louis LatourLe Chardonnay de Chardonnay
White wine
In the mouth this white wine is a powerful with a nice freshness.
This wine generally goes well with rich fish (salmon, tuna etc), shellfish or mild and soft cheese.
Taste structure of the Le Chardonnay de Chardonnay from the Winery Louis Latour
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Le Chardonnay de Chardonnay of Winery Louis Latour in the region of Burgundy is a powerful with a nice freshness.
Wine flavors and olphactive analysis
On the nose the Le Chardonnay de Chardonnay of Winery Louis Latour in the region of Burgundy often reveals types of flavors of oak.
Food and wine pairings with Le Chardonnay de Chardonnay
Pairings that work perfectly with Le Chardonnay de Chardonnay
Original food and wine pairings with Le Chardonnay de Chardonnay
The Le Chardonnay de Chardonnay of Winery Louis Latour matches generally quite well with dishes of pasta, rich fish (salmon, tuna etc) or shellfish such as recipes of meat lasagna, pasta salad with surimi or yakisoba (fried noodles).
Details and technical informations about Winery Louis Latour's Le Chardonnay de Chardonnay.
Discover the grape variety: Chardonnay
The white Chardonnay is a grape variety that originated in France (Burgundy). It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. This variety of grape is characterized by small bunches, and small grapes. White Chardonnay can be found in many vineyards: South West, Burgundy, Jura, Languedoc & Roussillon, Cognac, Bordeaux, Beaujolais, Savoie & Bugey, Loire Valley, Champagne, Rhone Valley, Armagnac, Lorraine, Alsace, Provence & Corsica.
Last vintages of this wine
The best vintages of Le Chardonnay de Chardonnay from Winery Louis Latour are 2013, 2014
Informations about the Winery Louis Latour
The Winery Louis Latour is one of wineries to follow in Bourgogne.. It offers 237 wines for sale in the of Burgundy to come and discover on site or to buy online.
The wine region of Burgundy
Bourgogne is the catch-all regional appellation title of the Burgundy wine region in eastern France ("Bourgogne" is the French name for Burgundy). Burgundy has a Complex and comprehensive appellation system; counting Premier Cru and Grand Cru titles, the region has over 700 appellation titles for its wines. Thus, Burgundy wines often come from one Vineyard (or several separate vineyards) without an appellation title specific to the region, Village or even vineyard. A standard Burgundy wine may be made from grapes grown in one or more of Burgundy's 300 communes.
The word of the wine: Ovoids (tanks)
Egg-shaped vats used for wine making and maturing that favour the natural suspension of the lees thanks to the vortex movements, which give the wine more fat and fruity aromas.
