Winery Louis Latour - Brouilly

Winery Louis LatourBrouilly

3.7
Note - 1Note - 1Note - 1Note - 0.5Note - 0
(Average of the reviews for all vintages combined and from several consumer review sources)
Tasters generally liked this wine.
The Brouilly of Winery Louis Latour is a red wine from the region of Brouilly of Beaujolais.
In the mouth this red wine is a with a nice freshness.
This wine generally goes well with pork, poultry or veal.

Taste structure of the Brouilly from the Winery Louis Latour

Light
Bold
Smooth
Tannic
Dry
Sweet
Soft
Acidic

In the mouth the Brouilly of Winery Louis Latour in the region of Beaujolais is a with a nice freshness.

Wine flavors and olphactive analysis

Wine with microbio taste

cheese

Wine with earth taste

earthy

On the nose the Brouilly of Winery Louis Latour in the region of Beaujolais often reveals types of flavors of peach, blueberry or red fruit and sometimes also flavors of strawberries, plum or raspberry.

Details and technical informations about Winery Louis Latour's Brouilly.

Grape varieties
Region/Great wine region
Great wine region
Country
Style of wine
Allergens
Contains sulfites

Discover the grape variety: Gamay noir

Gamay is a Burgundian grape variety that has existed since the 14th century. For fear of competition with the pinot noir of Burgundy, gamay was finally uprooted and planted in the Beaujolais region, from Mâcon to Lyon. These siliceous and granitic soils suit it perfectly, and it gives its best here. But it is also planted all over France, such as in Lorraine, in the Loire Valley, in Bugey, in Savoie and in Auvergne. Gamay is early and very productive and needs to be limited so that quality prevails over quantity. Short winter pruning of the shoots and high density of vines per hectare are the methods that allow it to produce very fruity, fresh and greedy red wines. Gamay is also very popular in red wine futures, and produces wines from the Beaujolais region with very interesting character and ageing potential. The AOCs Crémant-de-Bourgogne, Mâcon, Anjou, Touraine, Rosé de vallée de la Loire, Côtes-d'Auvergne, Saint-Pourçain, Bugey, Gaillac, Côtes du Luberon... and many vins de pays are proud of it. Today, about 36,000 hectares of Gamay are cultivated in France, including 22,000 hectares in Beaujolais.

Last vintages of this wine

Brouilly - 2018
In the top 100 of of Brouilly wines
Average rating: 3.911110
Brouilly - 2017
In the top 100 of of Brouilly wines
Average rating: 3.911110
Brouilly - 2016
In the top 100 of of Brouilly wines
Average rating: 3.61110.50
Brouilly - 2015
In the top 100 of of Brouilly wines
Average rating: 3.71110.50
Brouilly - 2014
In the top 100 of of Brouilly wines
Average rating: 3.71110.50
Brouilly - 2013
In the top 100 of of Brouilly wines
Average rating: 3.51110.50
Brouilly - 2011
In the top 100 of of Brouilly wines
Average rating: 3.81110.50

The best vintages of Brouilly from Winery Louis Latour are 2018, 2017, 2011, 2015 and 2014.

Informations about the Winery Louis Latour

The winery offers 233 different wines.
Its wines get an average rating of 3.8.
It is in the top 85 of the best estates in the region
It is located in Brouilly in the region of Beaujolais
Find the Winery Louis Latour on Facebook and on Twitter

The Winery Louis Latour is one of of the world's great estates. It offers 234 wines for sale in the of Brouilly to come and discover on site or to buy online.

Top wine Beaujolais
In the top 20000 of of France wines
In the top 1500 of of Brouilly wines
In the top 50000 of red wines
In the top 75000 wines of the world

The wine region of Brouilly

Brouilly is an appellation for red wines produced from Vineyards in north-central Beaujolais. The lower slopes of Mont Brouilly and the surrounding countryside contain large plantings of the Gamay Grape. The wines produced here are relatively robust and Full-bodied, in contrast to the light, fresh wines of Beaujolais Nouveau. The wines are fruitier than many of the other Beaujolais crus, with plum and berry flavors overpowering the traditional Floral">floralCharacter of Gamay.


The wine region of Beaujolais

Beaujolais is an important wine region in eastern France, famous for its vibrant, Fruity red wines made from Gamay. It is located immediately South of Burgundy, of which it is sometimes considered a Part, although it is in the administrative region of Rhône. The extensive plantings of Gamay in this region make Beaujolais one of the few regions in the world that is so concentrated on a single Grape variety. Pinot Noir is used in small quantities in red and rosé wines, but in the name of regional identity, it is being phased out and will only be allowed until the 2015 harvest.

News related to this wine

An overview of Mâcon plus a geographical denomination appellation

The Bourgogne Wine Board (BIVB) invites you to a survey of this vineyard where the 27 geographical denominations of the Mâcon appellation are produced. A unique journey to discover this region where the Romanesque churches punctuate the landscape and are the witnesses of the link between the vines and Christiannity. Cluny is the gatekeeper. Our social media: Facebook: https://www.facebook.com/BourgogneWines​ Twitter: https://twitter.com/BourgogneWines/​​​ Instagram: https://www.instagram.com/vin ...

At the heart of the terroirs of Mâcon-Burgy

Sequence from the video « At the heart of the Mâcon terroir » which offer a stroll at the heart of the Mâcon terroir. It offers a focus on Mâcon-Burgy, one of the 27 geographical denominations of the Mâcon appellation. Travel through the terroirs of the Mâcon appellation by watching the full video : https://www.youtube.com/watch?v=GF20y1aBZh8 Both are availablein French and English. Our social media: Facebook: https://www.facebook.com/BourgogneWines​​ Twitter: https://twitter.com/BourgogneWines/ ...

The Mâcon plus appellation investigated through its geology and geography

The Bourgogne Wine Board (BIVB) invites you to enjoy this video in which Jean-Pierre Renard, Expert Instructor at the Ecole des Vins de Bourgogne, explains the topographical and geological characteristics of the appellation Mâcon plus geographical denomination . The tectonics and the very different nature of the rocks that make up the subsoil of this region explain the great variety of soils found in this part fo Bourgogne. It also explains why each wine offers a different personnality. This vid ...

The word of the wine: Monopoly (raw)

Cru exploited exclusively by a domain. The famous Romanée Conti is a monopoly cru.

Other wines of Winery Louis Latour

See all wines from Winery Louis Latour

Other wines of Brouilly

See the best wines from of Brouilly

Other similar red wines

See the best red wines of Brouilly