The best wines of Vougeot
Discover the best wines of Vougeot of Burgundy as well as the best winemakers of Vougeot and estates of Vougeot to visit. Explore the popular grape varieties of Vougeot and the best vintages to taste in this region.
Looking for a good wine of Vougeot of Burgundy among the top wines in the region? Check out our tops of the best red, white or effervescent wines of Vougeot. Also find some food and wine pairings that may be appropriate with these exceptional wines. Learn more about the region and the wines of Vougeot with technical and enological descriptions.
Want to buy a red wine of Vougeot cheap or sell a red wine of Vougeot at the best price on the market? Find out which ones are popular and which ones to keep in your cellar for a few more years.
Red wines from the region of Vougeot go well with generally quite well with dishes of beef, veal or game (deer, venison) such as recipes of steak tartare, roast veal with chanterelles and cream or rabbit legs with mushrooms.
On the nose the red wine of the region of Vougeot. often reveals types of flavors of red fruit, toasty or oaky and sometimes also flavors of floral, black fruit or spices. In the mouth the red wine of the region of Vougeot. is a with a nice freshness.
A wine route planned in the region of Vougeot? Here are the wineries to visit and the winemakers to meet during your trip in search of the best red wine of Vougeot.
Vougeot is a small, 88-hectare (217-acre) commune in the heart of Burgundy's Côte de Nuits sub-region. The tiny Village, wedged between Vosne-Romanée to the South and Chambolle-Musigny to the North, is dominated by 51 hectares (126 acres) of Grand Cru Vineyard: the iconic Clos de Vougeot. The remainder is given over four Premier Cru sites and a tiny enclave of basic, village-level Vougeot
The main site - the Clos de Vougeot vineyard and its attendant château buildings - covers three quarters of vineyard land in the Central and southern portion of the appellation. However, much like Echezeaux nearby, its Size has diluted its reputation and most commentators recommend acquiring wines from known plots within the clos or from well-regarded producers here.
Indeed, the walled vineyard is bordered by basic Bourgogne vineyard on the lower-lying land to the east; by village-level Vosne-Romanée on the adjacent slope to the south; while the slopes above and to the west are covered by the Grand Crus of Grands-Echezeaux (southwest) and Musigny (northwest).
The northern segment holds around 12 hectares (30 acres) of the Premier Cru Vougeot climats of Clos de la Perrière, Les Petits Vougeots, Le Clos Blanc/La Vigne Blanche and Les Crâs. While the majority of vines in the commune are Pinot Noir, an unusually high amount of white wines are produced from these vineyards which are planted to roughly one-third Chardonnay, the majority of which is found in Le Clos Blanc (Pinot Blanc and Pinot Gris are also permitted in the appellation).
The village-level land is also found in the northern, Premier Cru quadrant (and also contains some white vines), falling mostly under the lieu-dit of "Le Village" and dotted, as the name suggests, around the hamlet.
in the northeastern corner of the commune. The 3. 2 hectare (7. 9 acre) village-level vineyard also contains a 1.
Want to buy a white wine of Vougeot cheap or sell a white wine of Vougeot at the best price on the market? Find out which ones are popular and which ones to keep in your cellar for a few more years.
White wines from the region of Vougeot go well with generally quite well with dishes of pasta, rich fish (salmon, tuna etc) or shellfish such as recipes of pasta carbonara a la flo without egg, mackerel fillets (quick bake) or wok of shrimps with vegetables.
On the nose the white wine of the region of Vougeot. often reveals types of flavors of butterscotch, earth or nutty and sometimes also flavors of honey, hazelnut or melon. In the mouth the white wine of the region of Vougeot. is a powerful with a nice freshness.
A wine route planned in the region of Vougeot? Here are the wineries to visit and the winemakers to meet during your trip in search of the best white wine of Vougeot.
The white Chardonnay is a grape variety that originated in France (Burgundy). It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. This variety of grape is characterized by small bunches, and small grapes. White Chardonnay can be found in many vineyards: South West, Burgundy, Jura, Languedoc & Roussillon, Cognac, Bordeaux, Beaujolais, Savoie & Bugey, Loire Valley, Champagne, Rhone Valley, Armagnac, Lorraine, Alsace, Provence & Corsica.
Want to buy a sparkling wine of Vougeot cheap or sell a sparkling wine of Vougeot at the best price on the market? Find out which ones are popular and which ones to keep in your cellar for a few more years.
Sparkling wines from the region of Vougeot go well with generally quite well with dishes of beef, shellfish or lean fish such as recipes of beef bourguignon in the oven of nanou, seafood lasagna or cod with curry sauce.
This wine is characterized by a pleasant nervousness and an overall sensation of freshness on the palate, reinforced by minerality, a note of bitterness, a hint of CO2, and of course an appropriate serving temperature.
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