Domaine de la VougeraieVougeot 1er Cru 'Le Clos Blanc de Vougeot' (Monopole)
White wine
This wine is a blend of 3 varietals which are the Chardonnay, the Pinot blanc and the Pinot gris.
In the mouth this white wine is a powerful with a nice freshness.
This wine generally goes well with rich fish (salmon, tuna etc), shellfish or mild and soft cheese.
Taste structure of the Vougeot 1er Cru 'Le Clos Blanc de Vougeot' (Monopole) from the Domaine de la Vougeraie
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Vougeot 1er Cru 'Le Clos Blanc de Vougeot' (Monopole) of Domaine de la Vougeraie in the region of Burgundy is a powerful with a nice freshness.
Wine flavors and olphactive analysis
On the nose the Vougeot 1er Cru 'Le Clos Blanc de Vougeot' (Monopole) of Domaine de la Vougeraie in the region of Burgundy often reveals types of flavors of butterscotch, pineapple or cream and sometimes also flavors of grapefruit, tropical or citrus.
Food and wine pairings with Vougeot 1er Cru 'Le Clos Blanc de Vougeot' (Monopole)
Pairings that work perfectly with Vougeot 1er Cru 'Le Clos Blanc de Vougeot' (Monopole)
Original food and wine pairings with Vougeot 1er Cru 'Le Clos Blanc de Vougeot' (Monopole)
The Vougeot 1er Cru 'Le Clos Blanc de Vougeot' (Monopole) of Domaine de la Vougeraie matches generally quite well with dishes of shellfish, pasta or rich fish (salmon, tuna etc) such as recipes of shrimp and chorizo risotto, succulent and easy to make beef lasagna or skate with capers.
Details and technical informations about Domaine de la Vougeraie's Vougeot 1er Cru 'Le Clos Blanc de Vougeot' (Monopole).
Discover the grape variety: Chardonnay
The white Chardonnay is a grape variety that originated in France (Burgundy). It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. This variety of grape is characterized by small bunches, and small grapes. White Chardonnay can be found in many vineyards: South West, Burgundy, Jura, Languedoc & Roussillon, Cognac, Bordeaux, Beaujolais, Savoie & Bugey, Loire Valley, Champagne, Rhone Valley, Armagnac, Lorraine, Alsace, Provence & Corsica.
Last vintages of this wine
The best vintages of Vougeot 1er Cru 'Le Clos Blanc de Vougeot' (Monopole) from Domaine de la Vougeraie are 2021, 2018, 2015, 2014 and 2006.
Informations about the Domaine de la Vougeraie
The Domaine de la Vougeraie is one of of the world's greatest estates. It offers 50 wines for sale in the of Vougeot 1er Cru 'Le Clos Blanc' to come and discover on site or to buy online.
The wine region of Vougeot 1er Cru 'Le Clos Blanc'
The wine region of Vougeot 1er Cru 'Le Clos Blanc' is located in the region of Vougeot Premier Cru of Burgundy of France. Wineries and vineyards like the Domaine de la Vougeraie or the Domaine L'Heritier Guyot produce mainly wines white. The most planted grape varieties in the region of Vougeot 1er Cru 'Le Clos Blanc' are Chardonnay, Pinot blanc and Pinot gris, they are then used in wines in blends or as a single variety. On the nose of Vougeot 1er Cru 'Le Clos Blanc' often reveals types of flavors of butterscotch, non oak or grass and sometimes also flavors of nutty, honey or hazelnut.
The wine region of Burgundy
Bourgogne is the catch-all regional appellation title of the Burgundy wine region in eastern France ("Bourgogne" is the French name for Burgundy). Burgundy has a Complex and comprehensive appellation system; counting Premier Cru and Grand Cru titles, the region has over 700 appellation titles for its wines. Thus, Burgundy wines often come from one Vineyard (or several separate vineyards) without an appellation title specific to the region, Village or even vineyard. A standard Burgundy wine may be made from grapes grown in one or more of Burgundy's 300 communes.
The word of the wine: Burned
Qualifier, sometimes equivocal, of various odors, ranging from caramel to burnt wood.
