
Winery Nathalie AnselinVougeot 1er Cru 'Les Crâs'
This wine generally goes well with vegetarian, cured meat or pasta.
Food and wine pairings with Vougeot 1er Cru 'Les Crâs'
Pairings that work perfectly with Vougeot 1er Cru 'Les Crâs'
Original food and wine pairings with Vougeot 1er Cru 'Les Crâs'
The Vougeot 1er Cru 'Les Crâs' of Winery Nathalie Anselin matches generally quite well with dishes of pasta, rich fish (salmon, tuna etc) or shellfish such as recipes of flammekueche with munster cheese, smoked salmon sandwich or stuffed squid in the sétoise sauce.
Details and technical informations about Winery Nathalie Anselin's Vougeot 1er Cru 'Les Crâs'.
Discover the grape variety: Chardonnay
The white Chardonnay is a grape variety that originated in France (Burgundy). It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. This variety of grape is characterized by small bunches, and small grapes. White Chardonnay can be found in many vineyards: South West, Burgundy, Jura, Languedoc & Roussillon, Cognac, Bordeaux, Beaujolais, Savoie & Bugey, Loire Valley, Champagne, Rhone Valley, Armagnac, Lorraine, Alsace, Provence & Corsica.
Informations about the Winery Nathalie Anselin
The Winery Nathalie Anselin is one of of the world's great estates. It offers 15 wines for sale in the of Vougeot 1er Cru 'Les Crâs' to come and discover on site or to buy online.
The wine region of Vougeot 1er Cru 'Les Crâs'
The wine region of Vougeot 1er Cru 'Les Crâs' is located in the region of Vougeot Premier Cru of Burgundy of France. Wineries and vineyards like the Domaine Bertagna or the Domaine Jean Féry & Fils produce mainly wines red and white. The most planted grape varieties in the region of Vougeot 1er Cru 'Les Crâs' are Pinot noir et Chardonnay, they are then used in wines in blends or as a single variety. On the nose of Vougeot 1er Cru 'Les Crâs' often reveals types of flavors of red fruit, cream or citrus fruit and sometimes also flavors of tree fruit, honey or vanilla.
The wine region of Burgundy
Bourgogne is the catch-all regional appellation title of the Burgundy wine region in eastern France ("Bourgogne" is the French name for Burgundy). Burgundy has a Complex and comprehensive appellation system; counting Premier Cru and Grand Cru titles, the region has over 700 appellation titles for its wines. Thus, Burgundy wines often come from one Vineyard (or several separate vineyards) without an appellation title specific to the region, Village or even vineyard. A standard Burgundy wine may be made from grapes grown in one or more of Burgundy's 300 communes.
The word of the wine: Load shedding
Unlike pumping over, the liquid part is completely removed from the tank before being poured over the marc. This allows for a better mixing of the solid particles and the juice.




